Scott@Mister A’s-San Diego

9.2

2023 vintage. Crisp and clean with no caffeine...feeling Sauvignon Blanc. Definite Frenchy leanings. Can generally take or leave SB but this is a standout for the price. Spicy finish. 11.27.24. — 25 days ago

Mark Eastom

9.0

Really nice. Baked apple, toast, slightly nutty, lemon curd and great acid. — 2 years ago

TH

9.2

濃い黄金色。やや強すぎるアルコール感があるが、2019なのに凝縮した果実味 noa — 3 years ago

Paco Suro

8.9

Bright. High acidity. — 3 years ago

J Choi

9.6

Wow. Real pretty. — 3 months ago

Jeff Christner

9.6

2016. Wow. Well done Katy! 13.4% — 8 months ago

Norman Gennaro

9.8

WhiskeyFest SF 2022 - Bourbon of the night. Just wow. This was the only picture I could get since the table was packed earlier. Others tasted -
William Larue Weller (best)
Thomas H. Handy (3rd best)
George T. Stagg (2020 Release) (2nd best)
Stagg Jr. (no comparison)
Parker’s Heritage Collection Wheat (these are different)
Sazerac - 18 yr. (4th best) — 2 years ago

JKT

9.0

Found another! Golden yellow color and notes of oxidation but just at the line, so still interesting and enjoyable. — 7 months ago

Ian Hamel

9.1

2023/6 with kinki and fennel seed linguine, pork scalloping, etc. Nice but toeing the line of being a bit simple - almost like a bigger Macon white. Not sure if it’s cultured yeasts or what… — 2 years ago

Jan A

9.2

@delectable his is the bourgogne cote d'or les buees chardonnay.

This is from the village of Saint Aubain - chassagne montrachet from a 2016 planted vineyard. Only 1971 bottles.

The wine is not overly complex but rather a fresh, racy, mineral driven easy drinking village level Burgundy. Expect this wine to evolve well and gain complexity when the vines will mature in the coming years. The balance is already there. Like it a lot 🚀🚀 — 3 years ago