Seamus brought 4-25, love it! — 19 days ago
Very fruit forward. Blackberries, blueberries, and vanilla. If you have this in your cellar, I would not hold it for much longer. — 3 months ago
Husky and tannic, dark fruit and tobacco box. Good but probably need even more age to round off. — 8 hours ago
Perhaps, this is one of the most approachable vintages (2016) for this wine. A very clean, an uplifting red, it also has an enticing ruby color transitioning to maroon. Amps up on the nose with a solid complexity and elegancy. Since this is Grand Reserva, it spends a minimum of 24 months on American and French oak. I can be fruity and with some spicy notes. On the palate, it’s elegant, hints of vanilla and sweet toasted. Elongated and silky finish. Already cruising its peak time. Drink now! — 2 months ago
An extremely drinkable Cab. Blackberry, blackcurrant, oaky vanilla, soft tannin … just lovely — 5 months ago
Smooth, fruity, low tannins — 2 months ago
An incredible dessert wine, so so good — 4 months ago
Enjoyable, smooth, big, oaky chard. — 5 months ago
George Hesse
Fresh crisp acidic sparkling smooth finish. Would definitely get again! — 2 days ago