Ming L

9.2

The house style is still here with ripe, slightly over extracted blue fruits, baking spices, cocoa, and a plush velvety palate. But the fruits become less confectionary and some savory components have emerged. Acidity seems more apparent. Really nice integration.

I think Pinot bottlings from Belle Glos are at their best with 5-8 years bottle aging. This is another proof. — 3 days ago

Brecht Spileers

9.0

Summer perfection — a month ago

Robert Swart

9.0

Had at Kavel's: Notes of dark cherry, cola, baking spice, a touch of vanilla oak, and soft tannins. — 2 months ago

Andy Stabile

9.0

Big ol’ Pinot… if by name only

Heavy body….. deep ruby color.
Musty, earthy nose
Powerful Friit - maybe black cherry
A touch earth / bitter lingers. A touch of oak.
Zin / Cab vibes
Nice glass of wine…
(Remedy 21)
With Sue and Riley — 4 months ago

Jeffrey Trezek

9.0

Yes please!
— 6 months ago

Brandon Boesch

9.2

Really nice starting to get some secondary flavors. Overall enjoyed it. — 8 months ago

Reem Hafez

9.1

Thanksgiving 2021 — 5 years ago

heidi schlegel

8.9

Nice wine, but the $30 retail is too expensive. — a day ago

Mario Zillner

9.5

Magnum presentation — 7 days ago

Stefan Dolhain

9.2

2014 vintage. From the (great) pre-Treasury period, this is a classic Haut-Médoc, well-situated between Giscours and Cantemerle. Solid colour, with little evolution for the vintage. Cassis, cedar, violets and spices. — a month ago

"Odedi"

9.3

#AgedWineTuesday

Inky in color with a short reddish rim.

Beautiful nose of black currants, plums, tobacco, licorice, light vanilla, chocolates, light cedar, espresso, herbs, earth and light vinaigrette.

Full-bodied with medium acidity and long legs.

Dry on the palate with blackberries, black currants, cooked cherries, cedar, herbs, toast, light vanilla, dark chocolates, tobacco leaf, coffee, peppercorn, earth and mediterranean spices.

Long finish with round tannins and tangy raspberries.

This is a gorgeous Cabernet Sauvignon from Napa Valley. Fruit forward, rich and elegant. Very complex and engaging.

This 12 year old Cabernet Sauvignon is staring to drink at its peak now, and will continue to do so in the next 7 to 10 years.

A great sipping wine that will also pair nicely with a nice piece of steak.

100% Cabernet Sauvignon grapes from the slopes of Spring Mountain were aged in French oak barrels. A small production of less than 8,200 bottles.

14.5% alcohol by volume.

93 points.

$120. — 3 months ago

Charles Houssa

9.6

At OSM board. Amazing — 7 months ago

Ericsson

9.4

Very light and crispy with notes of white peach and hints of draw berry. The most perfect day time rose. Cheers. — 3 years ago

Jay Kline

9.4

Popped and poured; enjoyed over the course of an hour. The 1996 Belle Epoque pours a deep straw color with a persistent mousse. On the nose, the wine is vinous with generous white peaches, raspberries, white tree flower, marzipan and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long. The 1996 balance of acid and ripeness is so special. This gained energy with air. Drink now through 2036. Disgorged May of 2004. — 19 days ago

Bridget Raedy

9.7

Very yummy! — a month ago

with Adrienne

Ming L

9.0

More acidic tension than the 21’ vintage I can remember. Love the hint of bitter grapefruit skin note. Highly enjoyable on a hot summer day. — 2 months ago

Daniel Diaz

9.6

Zolecki’s 4/21/26, mistake drink, 2021 vintage 289.00 after we finished the bottle — 4 months ago

Jason Sliwa

9.1

Full bodied, good fruit, fine acidic finish. Enjoyed it with calamari. — 7 months ago

Robert Ahlstrom

8.9

Deep ruby medium opacity, medium body, currants and sweet cherries, solid Syrah — 9 months ago

Mark Turner

9.5

Clear purple but not opaque. Petrol, earth and tobacco on the nose. Elegant and smooth with layers of tobacco, boysenberry and led pencil with a long elegant earthy finish. Really elegant. Enjoyed it thoroughly. — 5 years ago