Jeremiah Diaz

9.4

Medium ruby in color; raspberries, cranberries, and smoke on the nose; medium plus acidity; medium minus tannins; tastes like hibiscus, pomegranates, and wet slate with a long finish. I heard a theory that this wine was impacted by fires in California. If that's where the smokey aroma comes from, they lucked out. The smoke isn't overpowering, and it adds complexity. I love this wine. — a month ago

Brian Hearty

8.9

“43% Valdiguié, 35% Petite Sirah, 7% Colombard, 5% Carignan, (65% 2022 + 35% 2023) · Dry Farmed • Mendocino County · 60 cases”
Light and fruity, multi-vintage, multi-varietal Monday night pizza wine! — 3 months ago

Kristen Grimes

9.0

Colombard and Chardonnay. Odd nose, almost like a yeasty bread factory, with a much better palate.
Martha Stoumen Wine Tasting 6/26/24 — 3 months ago

Konrad Ziegler

9.0

At Suds & Bottles in Canton — 2 months ago

Rich Bluth

9.1

superb! at peak — 3 months ago

Kristen Grimes

9.7

Unique nose, fruity and salty body. Super yum.
Blend of vermentino (body), marsanne (salt), muscat (nose).
Martha Stoumen Wine Tasting 6/26/24 — 3 months ago

Brian Hearty

9.1

2021. Damn fine pizza wine. I have a 2019 bottle in my MD cellar, but was glad that this was here in NE and drinking great. Cherry and floral with good acidity and tannins. — 4 months ago

"Odedi"

9.2

It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!

Dark ruby in color with a wide reddish rim.

Full-bodied and elegant with medium acidity and long legs.

Dry on the palate with red and black fruits, cedar, vanilla, licorice, spices, chocolates, tobacco and herbs.

Long finish with fine grained tannins.

This is a delicious Merlot from Santa Clara Valley in California. Rich, yet elegant.

Good right out of the bottle, and better with airtime.

Good by itself, and will also pair nicely with a big piece of steak.

A blend of 85% Merlot, 10% Cabernet Sauvignon and 5% Malbec. Aged for 36 months in oak barrels.

14.5% alcohol by volume.

92 points.

$24 (at release). — 3 months ago

Austin Hohnke

9.1

Bouquet of wild berries that brings you back to the glass again and again. Nice weight and concentration. Malo creaminess. Very unique.
Echoes of the Cerasuolo d’Abruzzo I had recently. — 3 months ago

Brian Hearty

9.2

2022. Beautiful night to sit on our friend’s deck and enjoy some tasty reds! — 4 months ago