Pooneet K

9.3

Delicious Barolo. Haven’t had this producer before. Quite classic with an edge of modernity in the seamlessness of the finish. Great dark fruit, bit of earth and leather, excellent acid, tannins are obviously there but not overwhelming (especially with steak). Quite delicious. — 13 days ago

Barb

9.5

Love this wine. Clean, crisp. No bitterness. Taste of pears, green apple. — 2 days ago

Amy

9.0

i had the white- turban’s pacino san giovanni from lombardy, at tallulah, $15/glass- v light, minerality, nice — 2 months ago

Max Phillips

9.1

Less bold and slightly less dry than cerrata. More complex. Great nose of dark and red fruits and earth — 14 hours ago

Max Phillips

9.1

Oak and red fruit on nose. Bold and very smooth Favorite of GR’s collection I’ve had to date — 14 hours ago

Shay A

9.3

A few bottles I opened with my buddy Joe Lucca when work brings him to town!

After having the 2021 rosé version last month, I’ve been itching to try the red. Sardinian Cannonau, which is their version of Grenache.

Followed over two days.

Deep ruby with a hint of purple. Initial aromatics show a little smoke, peppered black raspberries, black cherries and sweet florals. The warmth of the wine is noticeable on the palate…cherry jerky, kirsch, rhubarb, spice. Hibiscus tea. The fruit is bright and almost crunchy (not overly ripe). Good acidity. Structure is quite impressive…plenty of tannin on day two. There’s a faint herbal, almost medicinal, note that I find often in Italian reds like barbera and some merlot. The ABV pokes out a bit (15.5), but I suppose that matches their climate.

If poured blind, Grenache (or Grenache blend) would be the call…juicy, bright, peppery, elevated warmth. It comes across as a singular expression, not a big blend. However, there’s no way I’m taking this to Italy…or rather, Sardinia! Decant for an hour, or hold a few more years. — 2 months ago

Max Phillips

8.9

Much fruitier than the barbera but bolder and dryer as well. Sweet and almost sour note on nose. — 14 hours ago

Jason Phillips

9.2

Great nose. Full bodied. Single vineyard in a higher part of the region. Great finish, not too dry. — 14 hours ago

Anthony Riebsomer

9.1

This is a great Nebbiolo. It's well balanced. — 2 months ago

Eric Urbani

8.9

Tre Bicchiere event in SF single vineyard — 3 months ago