Waited a year to open this bottle in celebration of my wife and I’s wedding anniversary. Raspberry, strawberry, tart, smooth, yet slightly acidic. Might be biased due to the occasion, but this bottle is really amazing! Happy anniversary to my beautiful bride ❤️ — 4 months ago
I purchased the bottle specifically for paring with spicy hot pot as I rarely drink sweet Champaign and wanted to give it a try.
Beautiful nose of blackcurrant, raspberry, ripe strawberry, orange peel, chalk, and hint of warm spices. Fine persistent mellow mouse. Acidity can barely keep up with the 45g dosage. There is pomelo-like bitterness to keep the sweetness in check as well.
Too sweet for me to drink on its own, but it was a fantastic pairing.
— 2 months ago
We are drinking this on our anniversary in Cornwall. Loving it 🩷 — 3 months ago
Cena con carlos gaytan y David wolf de petrus con los winegeeks jrz elp — a month ago
Very good bubbly — 2 months ago
Delicate bubbles, honeysuckle brioche notes. Perfectly delicious for Helen’s wedding day toast — 3 months ago
Viaje WS 🇮🇹 Technogym — 4 months ago
Adam Kincaid
Not typically a huge fan of the sweeter stuff, normally a brut drinker, but this is good when paired with salty desserts. Pale yellow, with some floral aromatics dancing out. Great bubbles. Medium bodied. Honeyed pears, apricots, green apples proliferating through each sip. Not much to disagree with. — 20 hours ago