Fantastic in all senses — 7 months ago
This was quite good. Smooth, velvet. — 10 months ago
Nice choice with filet or short rib fettuccine. — a month ago
Nose: smoke.
Palate : plum. Silky. Burgundian.
$44 $25 btg — 4 months ago
Another very good red blend, which is soft. Cherries and dark chocolate are our notes. Paired well with steak salad — 9 months ago
#AgedWineTuesday
Dark ruby in color with a reddish rim.
Nice nose of black currants, blackberries, black plums, cedar, licorice, chocolates, vanilla, earth, light vinaigrette, tobacco leaf, herbs, eucalyptus and peppercorn.
Full bodied and elegant with medium acidity and long legs.
Dry on the palate with blackberries, black currants, plums, cooked cherries, cedar, vanilla, espresso, tobacco leaf, earth, herbs, eucalyptus, spices, peppercorn and mildew.
Long finish with fine grained tannins and cherries.
This is a gorgeous Cabernet Sauvignon based Bordeaux blend from Napa Valley. Showing great complexity with a soft mouthfeel.
Good right out of the bottle, and better after 30 minutes of airtime.
This 13 year old will continue to age nicely in the next 10 years.
Nicely balanced, rich and extracted. Elegant and fruit forward.
Wine Spectator 92 points.
A good quality wine that will pair nicely with BBQ Meats.
A blend of 81% Cabernet Sauvignon, 9% Cabernet Franc, 6% Petit Verdot, 3% Merlot and 1% Malbec.
14.5% alcohol by volume.
94 points.
$550. — 2 years ago
Donald Williams
Wonderful Chardonnay, with perfect acidity. — a month ago