Doug Powers

9.6

Lovely aromatics of earth, smoke and redfruits, very solid core of dried red berry and super savory flavors, still great balancing acidity, a little less of the rustic notes in this one compared to the 1985 Verset from last Saturday, long, lingering finish, another great Verset Cornas!! — 2 days ago

with Jim

romo

9.1

Only got a taste before this emptied. Every btl of these feels different, and this one was fresh and acid driven. — 9 days ago

Andy Stabile

9.0

Pleasant. Subtle cranberry fruit. Subtle tartness. Touch of sweet.

More enjoyable after it opened up.

Barsha WOM — 17 days ago

Jay Kline

9.2

From Magnum. Opened about an hour before dinner; enjoyed over the course of two days. Best after a couple of hours. The 2015 “Domaine de Thalabert”pours a deep ruby/purple color with a near opaque core; medium+ viscosity with significant staining of tears and signs of sediment. On the nose, the wine is developing with notes of ripe and desiccated fruit: blueberries, figs, lavender, Kalamata olive, leather, coffee, Bacon fat, spices, and organic earth. On the palate, the wine is dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium. This was pretty shy and awkward early but after significant air, it came alive. Lots of life left. Drink now through 2035. — a day ago

Ron Siegel

9.4

Always a treat with its perfumed aromatics, balanced dark cherry, berry fruits, spice, mineral, graphite, iron, olive, pepper & violets — 13 days ago

Mark Eastom

9.1

Wild fruit, leather, white pepper, dried herbs, other than fruit notes, nice acid. — a month ago

Andrew McIntyre

9.2

Tasting the 2013 La Las this was the weakest of the three. A good wine but not great and lacking in wow factor. Probably too young but more bla bla than la la at the moment. — 20 days ago

Vanessa

9.2

Okay this wine was amazingly delicious but was undoubtedly quite young in this present moment.

There is so much more potential to unveil over time.

It has concentrated plum, fig, red currant, pomegranate, boysenberry notes next to licorice, meat, earth, peat, clove notes. Tannins and acidity are firm.

With time, we anticipate edges will be soften and complexity will be deepen with more tertiary notes and we cannot wait to revisit this wine down the road again. — 7 days ago

with Deked1

romo

9.2

Still pretty tight. Tannic day one, fruity day two. Only a bit salty. Hold em. — 5 days ago

Andrew McIntyre

9.4

The best of the three Guigal wines at the moment. Juniper and bay leaf dominated the palate in this wine that seemed more integrated and developed than the other two. Went well with venison. — 20 days ago