Jerry Raphael

8.9

A little caramel on the nose and the first part of taste was not much but opened up midpalate to finish with caramel and spices.

This was a half bottle that cost $13.79 back in the day. Had this with dessert at Le Virtú in Philly — 5 days ago

Peter van den Besselaar

9.3

20 years tawny port | great balance with beautiful smell of figs, nuts | paired with shropshire blue — a month ago

Pat A

9.5

Really good. Had at Victoria's New years dinner with filet mignon. — a month ago

Doug Powers

9.9

[9 hour decant] Stunning vintage port, great aromatics, very fine color, super nice balance between fruit and spirits, super long, lingering finish, great wine to celebrate having hot water again in our house (7 days to locate and have a new water heater installed), pretty much a PERFECT bottle of vintage port!! — 2 months ago

with Jim

Adam Gäfvert

9.5

A real office Christmas party treat. Full of grace and depth. Really enjoyable atm. Half bottle. — a month ago

Doug Powers

9.4

Lovely sweetness on this one, spirit is nicely integrated, long, lingering sweet fruit finish, very well done Warre’s!! — 20 days ago

with Jim

Emma Dominguez

10

I love Vinho Verde and this was the kinda I drank around Portugal! It was very light and citrusy. The perfect summer wine even though it’s winter! — 21 days ago

Jeroen Koenen

9.4

Delicious on a cold winters’ eve.
From a half bottle. — 11 days ago

Donald Williams

9.3

Very nice Port. Held up quite nicely after being open for a while. — 13 days ago

with Bonnie

Doug Powers

9.2

[8 hour decant] The spirit in this bottle seems non-integrated, which is the first 1985 Graham’s we’ve drunk where I recall this being the case, this is less sweet as well, so ultimately a good, but not great, bottle of 1985 Graham’s. We’ll see how future bottles of this wine show. — a month ago

with Jim