Alexandre Pagliano

9.2

Crisp, citrusy and with great acidity and freshness. This is one of the best and finest blanc de blancs from an independent grower we know: Rodolphe Peters does truly great champagne. — 10 days ago

with Jose, veronique and 1 other

Lee Pitofsky

9.4

After a rough stretch of vintages (14,15,16) for this producer, 2017 has it returned to form showcasing the unique Burgundian style to Côte-Rôtie that had it gain such a following early on. It wafts its stemmy spice aromatics with beef jerky, violets and and black pepper. It shows weightless intensity on the palate with a spine of minerality giving it lift and focus. Cordeloux is a tremendous success in 2017. — 23 days ago

Rob N

9.6

Super, mellow, oxidized, buttery white burgundy. — 4 days ago

romo

9.4

Sweet and savory. Dense and sparse. Nothing and everything. — 3 days ago

Conrad Green

9.4

Limestone and a hint of honey. Mint and floral notes. Restrained. Very good. — 10 days ago

with Paul and Matt

Somm David T

Independent Sommelier/Wine Educator

9.3

In really good vintages, their White Bourgogne’s never disappoint. 2022 the rule, not the exception.

Earlier notes, still apply. Green apple, lime pulp/zest, Meyer lemon, tropical melons, heather-honey delight. — 25 days ago

Somm David T

Independent Sommelier/Wine Educator

9.3

Solid champagne producer vintage in, vintage out. This is an EB.

I did not pay $177, $89. — 25 days ago

Joe DAscoli

9.2

Used the Durand on the cork - soaked to the edge. Decanted for 2 hours.

This wine had some gaminess. Smooth. Fruit was a bit wild and overpowered by the savory flavors.

Paired well with the chicken skewers and onions. Needed complex flavors in the food to pair well.

Good but quite a bit below the Beaucastel — 3 days ago

Some Dude

9.2

We had the 2012 and it was fabulous. All the purity and grace of grand cru Chardonnay, with elegant depth from the honey and nut overtones that age brings. This was a wonderful experience. (Pro tip: Please don’t drink it too cold: you’ll miss so many of the flavors!) — a month ago

John Willison

9.1

White peach, tangerine, citrus acidity. Always good. — 3 days ago