Roberto Carli

9.4

Most delicious of the lineup. It really clicked for me, makes me understand how low toast oak can jive with a restrained, pristine sauv blanc character that’s the house signature. Enough air coaxes out apple and a hint of ginger, but it’s that equilibrium between fruit, oak, lees and structure that strikes the match — a month ago

Lyle Fass

Founder Fass Selections

9.1

Very solid and juicy. Super mineral. — 4 months ago

Matthew Cohen

9.4

Nose: sweet roses.

Palate: delicious. Long. Really good. Perfect fruit. Nice balancing minerality . Some brioche as this opens. Pleasant hint of bitterness.

Terrific change of pace wine. Had with cucumber salad and pastrami salmon and a side of celery with blue cheese sauce.

Fass selections — 6 months ago

Kamall

9.2

Nutty and rich then melting into a nice mineral finish. — a month ago

Dustin Finer

9.1

Light juicy summer beaujolais. — 3 months ago

Pinotman /// Andreas

9.9

A 💤 giant. One barrel made. Herbaceous nose. Very powerful and that at 12%!!! Coiled and ready to pounce in 10 years from now - for expert tasters only. Not drinkable nor try-able or ready for the classic consumer. Difficult to taste and evaluate. A collectors wine. Intoxicating intense cherry nose. Super fine morello cherries in the glass, cherry aux de vie and yes almonds, very astringent (way too young) with incredible fine tannins. Lime, black tea and barely noticeable thyme. — 5 months ago

Kamall

8.9

Lovely, but nothing really stands out. — a month ago

Sébastien F

9.0

Charmant malbec sur un fruit tonique — 3 months ago

Pooneet K

9.1

Nice. Enjoyed over a couple days and held up well. Natural without veering too far into annoying funky or cidery territory. Mouth filling with good sour citrus and a pleasing finish. — 5 months ago

Josh Morgenthau

9.4

Marshmallow, lemon peel and lemon blossom, orange sorbet and dried mango on the slightly honeyed palate. Dry, a bit astringent. Rocks. Really leveling up on day 3. Textural and seductive. — a year ago