Samantha Chen

9.7

Bright notes of cherry and red fruit, acidic but balanced. Great with Taiwanese food - 2003 — 16 days ago

Scott@Mister A’s-San Diego

9.3

2020 vintage, Fab and a relatively cheap chicken. — 5 months ago

Karen Tripson

8.9

Quite nice — 9 months ago

Joe Fischer

9.3

Just beautiful!!! Nice red fruit, forest floor, mushrooms. — 3 years ago

Seth Masterson

9.3

I've been saving this second bottle for a few years and so glad I did - it's become very finely grained and all of its intense aspects are still intense but now has the balance and structure of an Olympic Artistic swim team. — a month ago

Nate Wall

Winemaker at Troon Vineyard

9.1

This is exactly what I am looking for in a Syrah. Pure Northern Rhône, amazing weight and texture, super clean. Beautiful. Drink 2019 now through 2035. — 8 months ago

Gabriele Rotti

9.0

I loved it — 3 years ago

Mark S.

9.0

Dark cherry red with transparent edge. Oak and complexity, tree’s skin. Spices. Fern. Earthy. Still fruity. Quite smooth. After 3 hours decanting, real taste showed up. Concentration, juicy characteristic. Louis Remy Latriciere Chambertin 94 @19580, Chitos, 241103-241231 — 3 months ago

Tom Casagrande

9.1

Leans into its carbonic character, with a confectionary nose of bright cherry-plum bubble gum, loads of granite, and almost a subtle just-dug root vegetable note. In the mouth it has an initial belt of high/toned fruit, but then slims down and eases into a lean feel, with fine, chalky minerality being the last characteristic. Definitely on the lighter side but quite flavorful. Seems a little disjointed and would probably benefit from another year or so in the bottle to come together. — 8 months ago

Nate Wall

Winemaker at Troon Vineyard

8.9

Only ask is for a bit more acid. But great texture, weight, lovely. — 3 years ago