Tegan Marriott

8.9

Uchi sushi in Austin TX! Enjoyed the pairings from the dayboat scallop starter,lobster coconut curry negi dare, cashew,bluefin,unagi,& even went with our seasonal sundae! — 4 months ago

Michael & Lauren Keller

9.3

Like a flavorful wine sundae—biting into a medley of strawberry, pear, and maraschino cherry with the perfect vanilla creamy on top. — 5 years ago

Kristin the Wine Girl

8.9

Smokey caramel spicy peaty nose. Vanilla and nutmeg swirl through toasted dark berry compote. Makes me want to layer it over a vanilla bean sundae. The bourbon barrel intensity is a bit heavy for my preference, but the wine is true to what it claims to be. — 8 years ago

Eric

9.2

Vanilla Ice cream sundae served in a new French oak barrel. Great wine at a great price. — 8 years ago

Erika Strong

9.1

Sundae toppings. — 9 years ago

maureen Blum

9.3

Bold, rich, full bodied #crianza #priorat vanilla sundae w/ cherry sauce! — 11 years ago

with Carole and Tricia

Joslyn Hidalgo

9.9

Very rich. Some milk chocolate, but also overripe cherries, nuts. Kind of a sundae. — 12 years ago

Michael Fiur

10

PJ Clarkes. Jerry Jonathan. 12/12/25. Mom entered hospice today. Oysters. Shrimp cocktail. Baby gem Caesar. Burgers all around. Hot fudge brownie sundae. — 7 months ago

Lori K

9.5

Very smooth, well balanced, great mouth feel, apple, vanilla, oak. Wonderful with cheese and crackers — 4 years ago

Jay Svoboda

9.0

While I preferred the original vintage of the Serendipity, I believe ‘16 was their first, this is still a fascinating blend. The Zin dominates, with a sheer blast of maraschino cherry: both Luxardo brandied and cheap sundae toppers. Salted caramel, milk chocolate and prune also present themselves. I’ve said it before, and I’m sure I’ll say it again, but the wine this small family owned winery is making is an incredible value. — 7 years ago

Carla Gamet

10

Good straight out of the bottle. Easy to drink. Light....good summer red. — 8 years ago

Jan Walker

9.0

Passports wine dinner. ABV 14.3. with roasted pear & croissant sundae. Great pairing as usual. Good wine except for the high abv. — 9 years ago

Ellen Clifford

8.9

Lovely example with classic Sangiovese profile: sour cherry, high acid and smooth tannin, medium body. High alcohol. But in more interesting terms this is summertime in your angsty teen years. You and your (maybe stoned) friends want a sundae. But like, (long story I will tell on the blog) you end up with a classic sundae because someone's parents have good taste so it is basic but...better. And this wine's vanilla and cherries are baller. No maraschino in this game. Semi-feral red fruits of all types hanging in new American oak for say, a month or so before deciding to hang with the older Europeans they spotted smoking in the corner... — 10 years ago

Erica R and

9.5

Amazing with an ice cream sundae — 11 years ago

Theress Bricker

9.0

Lush and lovely aromas of black currant, violet and fruit-topped ice-cream sundae pull the nose into this hedonistic bottling. Those fresh, juicy flavors of blueberry sorbet and boysenberry syrup are dusted in cocoa on the finish. One of my favorites. — 2 years ago

romo

9.4

Birth year Volnay is like being buried in a pile of wet leaves eating a raspberry sundae. — 4 years ago

Jocholla

8.9

Cherry covered vanilla sundae, stewed cherry, baking spice, a few years did this well. Great cuvée of single vineyard wines. — 8 years ago

Jeffrey Long

9.5

The rating is for the sundae guk. Cass beer is complete shit. — 9 years ago

with Haw

Eric

9.3

Last bottle sadness. I will miss the nose most. Vanilla, mint, and blackberry jam. Like a sundae with a longer buzz. — 9 years ago

Greg Sorensen

9.4

2013. Love. Cherry sundae, Christmas spice, ridiculous. — 11 years ago

with Mitch