Tenuta Col D&

Col Solare

Red Mountain Cabernet Sauvignon 2018

It is time for my #FridayCabernetfix. Here is a delicious one from Red Mountain.

Purple in color with a wide reddish rim.

Elegant nose with blue and black fruits, light cedar, light earth and chocolates notes.

Medium plus in body with medium acidity.

Dry on the palate with black currants, plums, cooked cherries, dried figs, light cedar, licorice, light vanilla, tobacco, peppercorn, espresso, chocolates and earth.

Long finish with fine grained tannins and tangy cherries.

This is a wonderful Cabernet Sauvignon from Red Mountain. Elegant and rich. Complex, spicy and entertaining.

This 8 year old Cabernet is drinking close to its peak. Fruit forward and easy drinking right out of the bottle, and will continue to age nicely in the next 7 years. Has good potential to become a 94 point wine.

Showing a great mouthfeel with nice balance and elegance. Interesting enough to drink by itself and talk about.

Wine Enthusiasts 91 points. Wine Advocate 93 points.

Good by itself as a sipping wine, or with food like a nice piece of steak.

A blend of 97% Cabernet Sauvignon and 3% Cabernet Franc. Aged in all new French oak barrels for 22 months.

14.5% alcohol by volume.

92 points.

$80.
— a month ago

Ted, Bob and 11 others liked this

Château d`issan

Margaux Red Bordeaux Blend 2005

Powerful wine representative of Margaux - graphite, vanilla, smoke, and dark red and black fruit. Still showing plenty of tannic structure. Lots of cellar life remains for this vintage! — 3 months ago

Col Vetoraz

Cartizze Superiore Prosecco di Valdobbiadene 2023

The winery is the only one situated on the Cartizze Hill.
They only make Valdobbiadene Docg and Cartizze Docg.
Manula harvesting is the only option on these slopes, not like they do on the flatland of the Prosecco DOC.
That results in an intense and unique expression for every label, but we reach the epitome with Her Majesty Cartizze.
The only Cru around here.
The traditional Dry version(24 g sugar per litre) is absolutely textural and balanced by the mineral finish that hides completely the sweetness that you would expect.
Extremely long.
This is prosecco on steroids(does that sound good or bad??)
Excellent drop!!
— 6 months ago

Bob, Ron and 3 others liked this

Tenuta Col d'Orcia

Brunello di Montalcino Sangiovese 2020

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Tegan, Doug and 4 others liked this

Department 66

D 66 Côtes Catalanes Grenache Blend

Winestules bottle. Very vibrant and deep — 3 months ago

Salvestrin

Three D Dr. Crane Vineyard Cabernet Sauvignon 2015

Tobacco and black currants classy and elegant. Showed well amongst impressive wines. — 5 months ago

Bob liked this

Mollydooker Wines

The Maitre D Cabernet Sauvignon 2021

Dark Ruby color with aromas of berry fruit with earthy spice tones. On the palate cherry and blackberry flavors with pepper spice, tobacco and cacao on fine dusty tannins. Medium+ finish, nice mouthfeel, ending with fruit and an oak mineral character. — 6 months ago

Tom, Andrew and 2 others liked this

Alexandre D' Almeida

Palace Hotel-Bussaco Reservado Buçaco Branco 2014

Jeremy Shanker
9.6

2014 is lights out!!!! One of the great unsung white wines of the world - and ages magnificently well. — 2 months ago

Tom, Douglas and 2 others liked this

Podere Rocche dei Manzoni

Big 'd Big Barolo Nebbiolo 2005

2nd of the Barolo trio for our truffle dinner party

This wine has good grip and good flavor. Somewhere in the middle of classic and modern Barolo

Overall very enjoyable.
— 3 months ago

Tom, Andrew and 4 others liked this

Brewer-Clifton

3-D Sta. Rita Hills Pinot Noir 2021

Beautiful nose on this, remembering why I bought this while in the tasting room in Sta. Rita Hills (nice little spot in Los Olivos, highly recommend). Med+ intensity on the nose with bright cherry and strawberry. A bit of cedar/vanilla, but not much. Floral notes that almost turn to candy or runts. Nice on the palate too with a big pop of red fruit, med+ acidity and nice fine, integrated tannins. Long finish that sort of turns from sweet to tart cherry. Just a really nice wine. I scored a 93 but guessing this will improve and become a bit more elegant with a few more years. — 5 months ago

James and Paul liked this