Justin Farrar

8.9

Very nice, a little age has helped bring out some complexity. But the 14.5% weighs it down a bit — 22 days ago

Manj Gunawardane

9.4

Just delicious and deep and hitting its stride.
Complex and balanced with minerality, acid, chalky goodness — 7 months ago

Lasse KR

9.0

Overraskende let i forhold til 2020. (22 euro). — 2 years ago

Andrew Schirmer

9.4

Every good home should have a few…

…yeasty buttered popcorn nose, lovely fragrance, more buttery richness on the palate tempered by acid & minerality. Lovely. — 3 years ago

with Alsu

Ivor

9.0

Very dry and almost savoury in taste. Umami like. — a month ago

Doug Griffin

9.1

Underrated. Maybe a bit one dimensional but chunky and fleshy, good balance between crushed and cooked fruit. Is what it is but in the end delicious. — 5 months ago

Jeffrey Woo

9.2

Deep ruby hue. Notes of blackberry, olives, pepper, and tar. Full tannins and high acidity. Superb with meats. — 2 years ago

Henry Fuseler

9.0

4/2025. Bold and nice flavor. Sits well on the palate. — 2 months ago

Ed Tostanoski

9.1

Raw and powerful. Heat on the finish quieted down after a ~30 min decant — 5 months ago

Somm David T

Independent Sommelier/Wine Educator

9.3

Nice soft mousse body, yellow peach, tropical melons, pineapple, some lemon meringue, lime zest, slightly bitter apple cider, whipped cream, hard chalkiness, alluvial limestone, saline, sea fossils, bread crust, yeastiness, yellow florals, racey acidity, nicely balanced & structured with a finish that lasts 90 seconds.

Needs a few more years in bottle. — a year ago