Jeroen Koenen

9.3

Very nice Pomerol in this so-so vintage!
Cherries, pomegranate, brown spices and freshly cut herbs. Although the tannines still are slightly coarse, IMO, this is drinking very nicely now. — 5 days ago

Alvaro Bustillos

9.6

Comida jorge baeza con winegeeks chih — 2 days ago

Christian Fischer

9.2

Very nice. Tart. Medium body. Great dinner in Barcelona — 2 months ago

Colin Cahoon

9.3

Huge nose of menthol, cedar, white pepper, clove, and spiced red and black fruit. On the palate plumb, cinnamon, dark cherry, oak, and hints of pencil lead. High alcohol, high acid, medium plus tannin, medium plus body, with long finish. — 3 months ago

Ted

9.3

Having a bunch of Priorat wines this week. Beautiful elegant wine. Drinking well at 10 years of age. Remembering the Herd!! — 9 days ago

with Jeni

Lyle Weston

9.1

91 for sure
— 2 months ago

Daniel Sullivan

9.1

Nice spice on nose.
Good tangy tart acidity. — 3 months ago

Joe DAscoli

9.2

Jello served separately for the kids. Not a wine pairing!

This review is after pulling this bottle from fridge after being argon gassed with Wine2Pro for 9 days.

Result. Super fruity and as if it barely had oxygen. Nice a smooth with red raspberries a a hint of strawberry. Delicious — a month ago

Brooks Burgum

8.9

Very nice. Easy drinking. — 2 months ago

Patrick Litle

9.3

Smooth, rich, slightly acidic — 2 months ago