Pinotman /// Andreas

8.9

My go to inexpensive yet great Chard. 13.2% 900 cases produced. Less overt Citrus driven than in the past. 🍋 mostly. Grassy. Perhaps less convincing than previous vintages. Would love to see a little more complexity - but still good for the $. — 4 days ago

Alexandre Czesnat

9.1

Green apple, citrus pear, honey, pineapple, outstanding aromas, vanilla, little butter, well balanced, bold and medium acidity, great wine — a month ago

Doug Powers

9.2

Love the raspberry fruit front and center in this lovely old vine (mostly Sonoma) Zinfandel, great acidity and balance, longish finish, really love this one!! — 2 months ago

with Jim

Conrad Green

9.6

Gorgeous. Nutty and great tension. Beautifully complex and refined. Bubbles gentle — 11 days ago

with BOT, Matt and 1 other

Robert Stackowiak

9.4

Great balance. Subtle apple on the palate. Tiny bubbles as you would expect in a premium champagne. December 2024. — 2 months ago

Dave Keatley

9.0

Honey and ripe pear. Lifted aromas. Great density on the palate and lingering acidity. — 2 months ago

Sipping Fine Wine

9.4

In 1829, Champagne Bollinger introduced an instantly recognizable, dry, toasty style that has been coveted ever since. Six generations of the Bollinger family have maintained that trademark style, and still owned and managed by the same family since it was founded. Gold color with a nose of fruit and baking spices. On the palate apple and peach, toasty notes with great bubble flow. Long crisp finish ending with yeasty mineral tones. Nice! — 3 months ago

Andrew Cullimore

9.5

Quite light lemon yellow , very persistent , fine bubbles . Quite taut and strict on the nose , chalk dust , white flowers , honey suckle and elderflower , lemon peel , touch oyster shell and a touch of fresh baked bread . On the palate really good volume and density , lively acidity . Lots of citrus with good mineral , oyster shell notes . Long and mineral , saline, tinged finish , hint of toasty brioche on the end . This is really quite young and shows tighter and more mineral than the first bottle we had . Would leave this a few years and will have a long life , better in 10 -15 years and last well a further 10 or so . Great potential — a month ago

Conrad Green

9.5

In a great place. Sweet edges of soft lemon with some toasty notes and steely minerality. Lovely and complex and delicious. — 2 months ago

with Bex

Vino Joe

9.7

Sharp and citrusy. I loved the mineral chalky texture and the lightness of the wine. Great length Fruit is plentiful but relaxed (in a good way). Perfect for a snowy indoor holiday evening. Cheers! — 2 months ago