Vasanth Balakrishnan

9.4

No 2020 🔥 concerns with this acclaimed #threepalmsvineyard #merlot. A “relative” value for a 1.5L at a typically costly steakhouse wine list. Supremely elegant, didn’t have much time to properly taste at a customer dinner a fantastic wine with gossamer tannins. Beautiful pairing with a nicely cooked filet mignon. — 16 days ago

John Wilmot

9.3

Christmas dinner wine — 3 days ago

Zach Quintanilla

9.1

Darker fruit with more structure — a month ago

Charlie Tapp

9.5

Red fruit, red candy, rutherford dust and cherry cola. — 9 days ago

Neil Valenzuela

9.1

Deep ruby color. Aromas of black cherry, oak, violets and mocha. Red and black fruit on the palate, cocoa and oak on the finish. — 19 days ago

Chad Puckett

9.0

Very easy sipper. Not overwhelming on the sweetness. But not overly dry either.  — 8 days ago

Scott E. Becker

9.2

[Tasted on October 5, 2024 at Home with Matt and Wendy, and again on November 27, 2024 at Home with Kat]

Ripe cherry and red plum fruit, with floral notes and spice. — 3 months ago

Doug Powers

9.2

128-year-old Mataro vines grown in the sand in Contra Costa County, stunning redfruits, great freshness and lift from the lovely acidity, good balance, excellent depth, long finish, terrific Mataro!! — 17 days ago

with Jim

Dmitri Abramov

9.2

Oaky and smooth. This wine has become one of our favorites! — 7 days ago

Conrad Green

9.1

Honey and corn. Yellow flowers. Oak and sweetness. Decent acidity Pure. Intense. A bit much oak for my palate but quality — 3 months ago

with Jonathan, Paul and 1 other