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Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 1986

[Top neck fill level] This shows lovely red fruits, still pretty structured, fresh, very nice acidity, should continue to improve, long, lingering finish, really a super 1986 Bordeaux!! — 6 days ago

Monique Jim Powers
with Monique and Jim
Vin, Neil and 14 others liked this
Severn Goodwin

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CosD❤️

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 2014

2014 vintage. Light-medium body. Excellent cedar and tobacco notes floating amidst the soft tannin treatment. Verry harmonious currently. Maybe 2-3 years more before hitting the absolute top of the bell curve. Maybe. This vintage is rocking right now and arguably at its absolute zenith. So good. 8.8.24. — 3 months ago

Ruud, Jan and 15 others liked this

Pride Mountain Vineyards

Mountain Top Vineyard Merlot 2000

Cedar, red licorice and ganache. — a month ago

Juan liked this

Sobon Estate

Rocky Top Zinfandel

Jammy with structure — 2 months ago

Green & Red Vineyards

Tip Top Vineyard Zinfandel 2017

Splash decanted; enjoyed over the course of an hour. The 2017 “Tip Top Vineyard” pours a deep ruby color with a near opaque core; medium+ viscosity with light staining of the tears. On the nose, the wine is developing with tart and ripe black and red fruits: brambles, plums, cherry lozenges, black pepper, warm spices. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This worked really well with a variety of grilled fare though I suspect a few more years in the cellar would help add some complexity. Drink now with patience through 2032. — 4 months ago

Vanessa, John and 6 others liked this
John Howard

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Great wines.

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2006

An enjoyable vintage, even if it’s not a top vintage, it still portrays typical P-C. Always enjoyable. Drinking very well with just a short decant. — a month ago

LM liked this

Heidsieck & Co.

Monopole Blue Top Brut Champagne Blend

Scratches that itch. Hard to tell whether it’s a “true champagne” or a very good cremant, but at closeout prices who cares? 90. — 2 months ago

Dawn, Rob and 3 others liked this

Marchesi Antinori

Tignanello Toscana Super Tuscan Blend 2016

Nice but not quite at the true top level, especially given the price. Decanted 4 hours which is necessary at this point. Nice pairing with a big T-bone steak cooked in the Tuscan style. Could use more acid on the finish. Probably needs a few years to come together. — 5 months ago

Severn, Tom and 3 others liked this

Château de Beaucastel

Châteauneuf-du-Pape Red Rhône Blend 2017

Transparent, singing. Ripe but tense. Truly top tier fruit. — 8 months ago

Jan, Peter and 26 others liked this