"Odedi"

9.4

Dark ruby in color with a short reddish rim.

Beautiful nose of black currants, black plums, blackberries, cedar, licorice, chocolates, spices, light vanilla, tobacco leaf, herbs and peppercorn.

Full bodied and soft with medium acidity and long legs.

Dry on the palate with blackberries, black currants, cooked cherries, cedar, toast, spices, light vanilla, dark chocolates, licorice, peppercorn and coffee.

Long finish with fine grained tannins and tangy cherries.

This is a gorgeous Cabernet Sauvignon from Napa Valley. Rich and extracted, fruit forward and elegant. Complex, well balanced and entertaining. A beautiful wine.

This Single Vineyard Cabernet Sauvignon is starting to drink at its peak now, and will continue to age nicely in the next 10 years. Has good potential to become a 96 point wine.

Good right out of the bottle and better after 90 minutes of airtime.

Robert Parker 94 points.

Good by itself as a sipping wine or with food.

Grapes were aged in new French oak barrels for 18 months. A small production of only 2,700 bottles.

15.1% alcohol by volume.

94 points.

$160. — 24 days ago

Albert Phelps

9.0

Nice wine. Very smooth. A little spice on the finish. — 2 months ago

Ivan Peci

9.1

Marca blanca de rioja alta — 9 months ago

with Pedro and Carlos

Jim Nelson

9.0

Spanish Syrah, which you don’t see enough, and perfect for the food in Cadiz — 5 years ago

with Camille

Rocky Fagioli

8.9

Leather earthy mushroom WI — 6 years ago

May Congdon

9.3

Loved it! Found this bottle hugely discounted at Berkeley Bowl, and greatly enjoyed drinking it while watching the Democratic Debate (a shit show - wine was necessary) and sharing a special HQ dinner with my roommates. — 7 years ago

Dawn E.

9.1

Sour cherries, blackberry, tea leaves, earth, and floral. Medium bodied and smooth.
Pretty yummy. Watching Indiana Fever vs. Connecticut Sun. Go Fever! — 25 days ago

Todd Scurci

9.1

#leons #abruzzo — 2 months ago

Todd Scurci

9.2

#frankies # — 8 months ago

with Annie

shaun house

9.2

Good wine. — 2 years ago

with Nadine

Cristóbal Arellano Borges

9.1

Herbaceous, and slightly vegetal. Good fruit/acid balance. Screams for some bivalves in a cream sauce — 6 years ago

Matthew Mountford

10

Pretty good. Got me drunk. — 7 years ago

Jorge B.

9.0

2016 vintage. Dark red. Ripe fruit. earthy nose. Wild herbal quality. Good acidity. Balanced out by medium tannins. — 8 years ago

Dave Moench

9.1

Simons eating at the Bar very smoothe wine great with pasta — 17 days ago

Martijn

9.5

This wine just keeps on getting better. More, fuller, lusher, bolder. Paired perfectly with steak n fries. — 2 months ago

Anthony Pro

9.1

Happy Easter. — 6 months ago

AEL

9.1

Outstanding. Granular and dense, dark berries, balsamic, fleshy, long lasting. Thanksgiving bottle #5. — 10 months ago

Forget Internet

9.0

На раз норм. — 6 years ago

with Irina

Joan Hood

8.9

From Plaza $8.99 - very good. — 6 years ago

Priya K Santoro

9.2

Very good, went well with steak and spinach, needs time to open and needs food — 8 years ago