13.0% ABV Dark purple color. Nice oak . Very good wine. Paired w/ beef bourguignon. — 5 months ago
Outstanding value at $16. Good body and acidity with floral notes. — 2 months ago
Smell like an oil refinery 😂 — 6 months ago
+1 hour decant(some fine/cloudy sediment). A splendid still deep dark ruby red color. On the nose: brambly dark cherry, mocha Java, worn leather, floral, cloves. Taste: silky, layered, savory mouthfeel wine with dark plum/cherry, dark currants, dark chocolate, graphite, and a peppery dried herb, dusty tannin long finish. YUM! Should drink well for more years. — 6 days ago
Probably still a little young, but otherwise a really great bottle. Dark transparent ruby, with a woody-er edge to it. Some cherry pie, herbs, baking spices and tar aromas. Strong structure, making it feel young. Pretty large body for an Oregon Pinot! Going to age well for awhile. — 5 months ago
Bob McDonald
See previous note 105 weeks ago. Australia’s premier example of a straight Viognier. Notes of Apricot and Honeysuckle. Quite luscious on the palate with low acid. Finishes with a skinnsy bitter note which is quite refreshing. — 4 days ago