Valley Of The Moon

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2018

Blend of Cabernet Sauvignon (72%), Merlot (19%), Cabernet Franc (6%) and Petite Verdot (3%). Dark garnet/ruby/purple/black color. Aromas of ripe black fruit, rose petals, cigar box and smoked meat. Flavors of blackberry, black currant and black plum fruit with additional hints of tobacco, black olives and cloves. Long lasting velvety finish. Full bodied with noticeable (but well integrated) tannins. Beautiful freshness. Rich and powerful but so well balanced. Consistently Outstanding vintage after vintage. Could continue to age for decades! — 3 days ago

Dave, Bob and 4 others liked this

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 2016

Expressive and primary. Displaying some of the green/pyrazine/cedar side, but in check with loads of dark red fruit. Needless to say, young. — 17 days ago

Bob, Jonathan and 5 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Just FYI, I’m listed as following you but I am not seeing your posts in my feed. I saw these in “Trending.” Yet another weird glitch in this app.
Austin Hohnke

Austin Hohnke Influencer Badge

@Tom Casagrande it needs a lot of work. I’ll have wines pop up in my feed weeks after they were posted.

Château Ducru-Beaucaillou

Saint-Julien Red Bordeaux Blend 2000

Pours a deep cherry with a tawny rim. Nose of an old cedar chest of drawers, blueberry, blackcurrant and earth - very polished. Those notes from the nose translate onto the medium + bodied palate - reflecting the excellent vintage. It’s easy to get swept up with Grand Cru Burgundy but don’t forget about aged classed growth Bordeaux of quality like this - just superb. Went well with Roast Beef for Sunday Lunch. — 18 days ago

Tom, Austin and 26 others liked this

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend 1998

Ron R
9.5

This producer is in a class of its own.
No signs of maturity. Pure notes of saddle leather and oak on the nose. A pure expression of Bdx with balance and power. Mid palate displays mature cherries and a hint of olives. Grainy tannins play second fiddle to prominent acidity.
My mental shortcut here is; GET SOME!
Thanks Rick.
— 13 days ago

Andrew MooreRick K
with Andrew and Rick
Juan, Ted and 32 others liked this
"Odedi"

"Odedi" Influencer Badge

Very nice

Louis Roederer

Cristal Brut Champagne Chardonnay Pinot Noir Blend 2014

There is a vibrancy you noticed right away with a fine bead of bubbles. It is quite youthful and a few years of aging will help the wine meld together a bit better. Drink it now if you need to as it won’t disappoint. — 4 days ago

Scott@Mister, Andrew and 5 others liked this

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 2009

Medium deep ruby , quite thin garnet ruby rim . Cassis , blueberry , blackberry , iris , pain grillé. On the palate this is quite dense and rounded , with more dark fruits , cassis , blackberry and a savoury , saline seaweed tinge on the finish . Fine but noticable , sweet tannins , and fresh acidity , quite rounded and richly fruited but very balanced . Good length with grafite , mineral and creme de cassis . Polished and quite decadent but all elements very balanced . Just drinkable now with time in decanter , really fruit driven still, but will improve well over the next 10 or more years and last well a further 10-15 . This shows some of the ripeness and exuberance of 2009 paired with the flamboyance of Mouton , makes for quite a pairing a very promising future ahead. — 5 days ago

Tom, Ira and 13 others liked this

Château Margaux

Premier Grand Cru Classé Margaux Red Bordeaux Blend 2000

Wonderfully rich balanced and deep. Best enjoyed within first 2 hours. Lots of heft perfume and dark dark fruit. Very much enjoyed this. — 18 days ago

Tom, Tom and 19 others liked this

Stag's Leap Wine Cellars

Artemis Napa Valley Cabernet Sauvignon 2014

Stag’s Leap Wine Cellars – Artemis Cabernet Sauvignon 2014
Napa Valley, California – USA 🇺🇸

Overview
Artemis is the gateway wine of Stag’s Leap Wine Cellars, one of Napa’s most iconic producers, remembered for its Judgment of Paris triumph in 1976. The 2014 vintage sits in a sweet spot: accessible, polished, and still carrying the hallmarks of Napa’s valley-floor fruit. This blend is predominantly Cabernet Sauvignon with small percentages of Merlot, Malbec, and Petit Verdot layered in for balance.

Aromas & Flavors
Inviting notes of ripe blackberry, cassis, and black cherry lead the way, accented by cedar, vanilla, and hints of graphite. Subtle secondary notes of mocha and baking spice emerge as it opens in the glass, showing both freshness and depth.

Mouthfeel
Medium to full-bodied with supple tannins and balanced acidity. Polished, silky textures glide across the palate, finishing with a long echo of dark fruit, oak spice, and a touch of savory herb.

Winemaking Notes
Aged around 15–20 months in French oak, Artemis strikes a balance between power and approachability. Stag’s Leap Wine Cellars’ style is always about elegance over sheer force, and this vintage highlights that philosophy.

Food Pairing
Perfect with grilled ribeye, herb-crusted lamb, or hearty mushroom risotto. Its elegance also makes it a great match with aged cheddar or gouda.

Verdict
A graceful Napa Cabernet that proves why Stag’s Leap remains a benchmark. The 2014 Artemis is in a perfect drinking window now—refined, approachable, and still true to the estate’s legacy of elegance.
— 17 days ago

Ted, ESF and 1 other liked this

Ridge Vineyards

Monte Bello Vineyard Cabernet Sauvignon Blend 2010

One of those great treats. And yes. Ridge is all about the acid. — 12 days ago

Joe, Tom and 16 others liked this

Château d'Yquem

Sauternes Sémillon-Sauvignon Blanc Blend 2016

First time having the pleasure. Ok, I get it. Unctuous and thicc. Searching every corner of my palate for one more ethereal drop of elixir. Grilled peach and apricot drizzled with vanilla extract. Is that sugar I’m chewing on?
The money though?
— 17 days ago

Bob, Jonathan and 7 others liked this
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego

If you can find it, try Château de Fargues for Sauternes.