Delicious red wine from Toulouse — 14 days ago
Great Mas de Daumas Gassac with age. Claud has the 2014 on the main list and the 2013 on the longer list. Same price! Great call to get the 2013. Nice, fresh, rich. Had with an assortment of seafood starters (red shrimp, hamachi) and with the ham with sunchokes and chicken liver agnoloti. — a month ago
The ripe black fruit core is lifted by perfumed nose and lively acidity. Silky palate with fine grained tannins, but 15.7% abv does make its present felt on the long finish.
Quite a good value for what is considered the flagship wine by the winery. — 15 days ago
As I remembered — 2 months ago
Dark red-purple color with faint orange on the rim, rich, deep currants and cassis, great acidity highlights the crispness and freshness in the nearly 40-year-old wine, for a 1986, this shows little tannic structure, long, lingering finish, outstanding!! — 5 days ago
With Pip at Ephraim's birthday — a month ago
Tom Casagrande
This 9-year old rose is so good. Nose has developed a nice complexity and it’s still fresh. Lots of palate presence. Nice balance. — 5 hours ago