Timothy Eustis

Wine Director, Red Lion Inn

9.2

Not your dad’s Cabernet. Lighter colored cab. Pretty nose with present pyrazines v. can franc. But not harsh at all. What a revelation. Super drinkable. I need more. 2022 — 18 days ago

Matthew Cohen

9.5

Magnificent. Among the best 1er cru Chablis I’ve ever had.

Nose white flowers. Seashells. Massive.

Palate: bright as the sun. Magnificent acidity. Sour Green apple.

Dampt in 21 was ridiculous. A fucking piece of history.

Fass selections — 2 months ago

Matthew Cohen

9.5

Still one of the great alt whites in the world.

N: swirling white and yellow flowers. Almost an echo of tropical fruit.

P: delicious. Clean. Balanced. Juicy. Liquid yellow flowers. Some crunch. Mountain steam. Amazing elegance.

9.5-9.6. Sick value at this price.

Fass selections — 2 months ago

Matthew Cohen

9.4

Nose: petrol and white flowers.

Palate: steely minerals. Expansive. Wow. Huge internal projection.

$30ish for a grand cru vineyard. I need to buy a case a year.

Fass selections — 4 months ago

Adrian Van

9.2

Ott..acular. — a month ago

Matthew Cohen

9.5

This needs a 45 minute decant. It’s rather simple on pop and pour.

Nose: powdered minerals. White flowers. Sweet lemon as it opens.

Palate: sweet fruit. Mineral. Bright acidity. Delicious. A bit straightforward but a great drink. Hmmm. Very nice depth. Sweet lemon. The missus says saline.

Hmm maybe the nose inches this to greatness. It’s really intense. Complex.

Fass selections — 2 months ago

Jay Kline

9.6

Popped and poured (not particularly recommended at this young age); enjoyed over the course of 90 minutes. The 2019 pours a deep ruby/purple color with a near opaque core; medium+ viscosity with significant staining of the tears. On the nose, the wine is developing with fabulous notes of wild, dark brambles, purple flowers, bacon fat, spiced cured meats, purple Flintstones vitamins, a touch of the animale, a balanced combo of cool and warm spices and granitic minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and the texture is like a mink glove. Baller Cornas. Drink now through 2054. Thanks for the assist @Lyle Fass — 3 months ago

Zach D

9.5

My first of the 2023’s. Really spectacular. Pours a medium yellow with some viscosity. On the nose such purity. Lemon pith, white flowers, mixed citrus, high toned and pure, the palate is silky like crème brûlée but with a lightness; beautiful oak framing. I think I’m a Brissett junky. The winemaking highlights everything I love about Chardonnay. @Lyle Fass — a month ago

Ivor

9.1

This wine shows bright, crunchy freshness with notes of alpine cough drops, fresh green herbs, and a touch of petrol. The palate is taut and mineral-driven, layered with lime zest and green apple, grapefruits. A saline, slatey undercurrent adds depth and tension, leading to a clean, mouthwatering finish. A precise and expressive Mosel Riesling with real energy and character. — 2 months ago

Matthew Cohen

9.5

Nose. Classic huhnerberg. That elegant peach. Expansive. Floral.

Palate: so clean. Mountain stream. Elegant peach. Candied lemon.

Fass selections — 3 months ago