Crafted by Owner/Winemaker Jenny Wagner, Emmolo named for Jenny’s maternal relatives, who came to Napa from Sicily in 1923. Vey Pale lemon color with aromas of fresh fruit, blossom and wet stone. On the palate flavors of peach, melon and lime citrus zest with some herb floral spice. Well balanced, vivid acidity, medium+ finish ending with mineral character. Nice value! — 3 months ago
Nice with the JJ Cubano — 6 months ago
Medium full body, dark color
Nose: pomegranate,cola
Pomegranate and chocolate, a little sweetness, dusty, long chocolaty finish
Argentina Malbec fruit imported to Caymus by sea voyage. $45
Very good — 10 days ago
Very well balanced. — 4 months ago
Light and just the right amount of sweetness. Medium dry, perfect for a warm Spring or Summer day. Floral and grapefruit flavors with the perfect balance of minerality. — 5 months ago
Had at vibrato jazz grill so good! — 7 months ago
Solid, versatile red table wine. — 19 days ago
Easy drinking, need to let it open up a bit — a month ago
Crafted by Joseph J. Wagner, 4th generation winemaker, with winemaking roots in the Napa Valley since 1906. Deep Ruby with red berry fruit aromas, tea and sweet spice notes. On the palate flavors of jammy blackberry and cherry with pronounced sweet vanilla oak, cacao and pepper spice notes. Soft tannins and bright acidity, well balanced, with mineral tones on a long finish ending with toasty spice! Nice! — 4 months ago
Peter van den Besselaar
Vintage 2017 | beautiful, hazelnut, butter, cream, flowers. Good balance. — 12 days ago