Ron Kyle

9.0

Delicious and a great value on the dollar. — 19 days ago

Ludovic Anacleto

9.3

I love this vintage now. Cedar, camphor and pine as well as dry roses and pot pourri. Long finish full of elegance. The marker of Pauillac for me is blood sausage/iron/cured meat and here it was just exploding. Great bottle, classic, perfect for a blind tasting. — 17 days ago

John Jaye

9.0

A fine drink — 3 months ago

PM

8.9

We like Paso Robles cabs. This is good. — 6 months ago

Gilbert Van Hassel

9.7

The “last” lala. A very big wine, salty, smoked meat. Approachable but will benefit from another 5 to 7 years in bottle. Potentially great. — 25 days ago

Ron Siegel

9.4

Expressive nose showing dark fruit, graphite, spice, mineral with meat, blood, iron, underbrush & violet that is balanced, finessed with a silky texture — 2 months ago

Paul J

9.3

Short decant and definitely drinking young. Needs age as it was up to par with other bottles/vintages. Tannins definitely present and fruit was restrained. Still great though! — 3 months ago

with Brooke

Jeremy.Buss

9.2

Excellent porch wine to watch the sunset!! — a month ago

Donald Williams

9.5

As always, Unoaked Chardonnay from Iron Horse is the best. — a month ago

with Bonnie

Donald Williams

9.5

As always, best bubbly anywhere. — 2 months ago

with Bonnie