Really nice just a bit short on the palate and finish — 8 months ago
Located halfway up the hill dominating the principal valley of Barolo, supported by steep slopes lined by orderly vineyards, lies the 15th century Abbey of Annunziata. Medium Ruby with aromas of ripe berry fruits with earthy herb notes, aged for 12 months on oak. On the palate flavors of cherry, strawberry and raspberry with sweet vanilla spice. Fine tannins, vivid acidity, medium+ finish ending with earthy fruit character. Good value, Barolo like without $$! — 2 years ago
Incredible … Soft tannings but amazing aromas, texture and depth. — 6 days ago
I haven’t had a Napa Chardonnay in quite a while. This is very nice. Very fragrant, with ripe orchard fruit, a nice florals, very light touch of barrel aging toast, and an interesting wet clay minerality. Denser in the mouth than the nose led me to expect. Low-toned cracked dark stones, with the fruit taking a back seat. Quite full bodied, but there is nice, subtle acidity to lift it just enough. Seem to me the closest French analogy is a well-made Pouilly-Fuisse. Got this for under $25 at Costco. — 4 months ago
Rutherford dust, blackberry, cedar, tobacco. Tannins unwinding but still there. — 10 months ago
Very fine flavoured “Trappist”. Love it! — 3 months ago
Sonia Ross
November wine. Very balanced and elegant. — 2 days ago