It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Dark ruby in color with a wide reddish rim.
Red fruits with chocolate notes on the nose, and medium plus in body with medium acidity.
Dry on the palate with sweet raspberries, cherries, red currants, coffee, earth, light wood, spices, dark chocolates, tobacco leaf, light black pepper, herbs and black tea.
Long finish with round tannins and tangy cherries.
This 8 year old Merlot from Pomerol is drinking beautifully now, and will continue to age nicely in the next 10 years. Elegant and fruity. Complex and entertaining.
Delicious right out of the bottle, and better with airtime. A great sipping wine, that will pair nicely with food too.
A blend of 90% Merlot and 10% Cabernet Franc. Aged for 22 months in all new French oak barrels.
15% alcohol by volume.
92 points.
$60. — 5 months ago
Solid Bordeau. Ready to drink. Cherries, oak, vanilla. Slightly underwhelming finish. — 7 months ago
Muted jammy black fruits, woody notes, subtle bitmus. Smooth, firm finish. — 3 years ago
Excellent chenin from Cali that is very true to the grape, citrus fruits and zest, florals, chipped rock minerality, and the telltale lanolin that classic chenin will usually have. Great acidity, med/med+, nose and med+ palate and finish. Top domestic chenin! — 4 years ago
Excellent Merlot with dark Cherry boysenberry vanilla and oak notes. Great pairing with a ribeye off the grill. Decanted for one hour. — 5 years ago
Prostitute…. — 2 months ago
Nicely balanced. Complimented the chicken piccata — 4 months ago
Deep Ruby color with aromas of dark berry fruits, oak and floral notes. On the palate flavors of blackberry, cherry and plums with tobacco and herb spice. Firm grippy tannins, medium+ finish ending with fruit, oak, spice and mineral character. Ok but Juliet better! — 5 months ago
Drank without decanting. Light on the nose and a smooth sweet taste on the tongue. Fruit flavors and not intense at all. Great wine and well named! Day 2: sweet fruity smell with more of an alcohol scent. As I taste it, I still taste fruit but it is a bit more acidic. Still good overall but not the same as day 1. — 7 months ago
A wonderful Mount Veeder Cab that has aged elegantly.
The nose shows blackcurrant, blackberry, and plum laced with savory notes of cedar, tobacco and dried herbs. The palate is concentrated yet vibrant with silky tannins has firm grip, finishing long with hints of cocoa and espresso.
Restrained power and finesse, Yannick brought both Veeder’s rugged characters and French precision. Last bottle. — 9 months ago
Got from Costco bc the name. Good Napa cab, would drink again — 3 months ago
Solid Bordeau. Ready to drink. Vanilla, oak, cherries. Slightly underwhelming finish. — 7 months ago
A fruit forward and delicious wine. Lots of red fruits balanced excellently with Syrah and Mourvèdre. Medium finish. — 9 months ago
My father has a case of these 1983 BV in his father’s wine collection. Have sat undisturbed for a few decades since my grandfather passed. Opened this for Easter dinner if braised lamb shanks. Had some cork breakage but decanted and let it breathe… it was quite delicious! Looking forward to drinking the rest of his collection! — 4 years ago
Roman Boudou
“Why is your wine so fucking good!?” — 2 months ago