Medium ruby , slighter narrower ruby / pink rim , a little less bright . Slightly deeper , darker fruits , blueberry, violets , with scorched earth , mineral and grafite . On the palate , more intensity and power perhaps , more noticeable though still velvety tannin , dark fruits , mineral , saline , fresh cigar. Lovely fresh acidity , balanced alcohol . Long saline , mineral tinged, slightly toasty finish . Needs time obviously , but will be one of the great wines from a great vintage in 20 years, just wait — a day ago
2009 vintage. Generous fill. Fairy tale cork. Decanted and tasted after 30 mins. Just a little bit of sed. Light-medium body as is the usual Giscours style. Some cherry prettiness melded with dusty earth and appropriate tannic presence. Nose a bit of dark plum that wasn’t forwarded onto the flavor platform-at least at the opportunity I had to enjoy it. Never an explosive style from this Château and this was opened about 5-7 years too early to hit the top of the specific bell curve. Drinking very very nicely now and (easily) for the next decade +. 4.20.24. — 7 days ago
Medium ruby , quite narrow ruby pink rim . Light spice and mix of summer fruits , floral , seashell , mineral notes . Touch of scorched earth and cocoa . On the palate a mix of summer fruits, with a saline kick in the mid palate , long and involving, balanced alcohol, very balanced acidity with velvety but noticeable tannins . Very elegant and graceful . Will need time, but less than the Haut Brion , in 15-20 years this will be fantastic . — a day ago
Deep gold in color. Lower acidity than expected. Lots of white stone fruit and sweetness with some biscuit on the palette. Great complement to Brie. For the vintage and the producer a little underwhelming. — 7 days ago
Jeroen Koenen
Great wine, from a half bottle.
Lots of complexity and depth of flavor. Honey, white chocolate and caramel. Nectarine, pear and bloodorange. Almonds, oats and buttery cookie-dough.
Exquisite balance, luscious sweerness, fresh acidity and spicy bitterness.
Deeeelicious now! — 18 days ago