Dan Casagrande

9.1

@Delectable Wine this is the gruner veltliner — 13 days ago

Benjamin Hickey

9.3

Round, golden brightness in a linear acid line through the middle. So much flavour for a light style. So well balanced. — 3 months ago

Fabio Franchella

9.1

Solid, einfach solid!! — 5 months ago

with Xenia and

Tobin Spratte

8.9

Classic example of Pinot Bianco. Spiced pear, raw almonds, fresh raspberries, dolostone, and hints of mango and passion fruit. — 10 months ago

Brian F. McCabe

9.0

Light, dry, but in a good way. — 3 years ago

Vasanth Balakrishnan

9.1

An excellent #altoadige #pinotbianco - apple/pear orchard fruit, soft spring flowers on the nose. Mouthwatering acidity balanced against a medium-plus body; just a well-made wine that highlights the terroir. — 4 years ago

Juan Pablo Perez

9.0

Nariz: Limon, grosellas, frutas tropicales, piedras, flores blancas

Boca: Acidez M/M+, Alcohol M

Buena mineralidad — 4 years ago

romo

9.1

No Sauvignon Blanc! 🚨 Unless, of course, it’s Terlan or Vatan. 😁 - at Raft Island — a month ago

Benjamin Hickey

9.2

Nice savoury acid. Juicy apples. — 3 months ago

K L

9.1

Solid Italian option and Kurt rec. would try again. Light and acidic but not too much. Grassier than citrus. — 4 months ago

with Matt

Freddy R. Troya

9.1

Sanct Valentin Pinot Noir Riserva 2022 — Alto Adige DOC, Italy 🇮🇹

Overview
Produced by St. Michael-Eppan Winery under the prestigious Sanct Valentin line, this 100% Pinot Noir comes from the cool alpine vineyards of Alto Adige. The region’s dramatic temperature swings between warm days and cool nights help preserve acidity while allowing slow, balanced ripening. The 2022 vintage presents a refined and fresh expression of Pinot Noir, showcasing purity, elegance, and Alpine precision.

Aromas & Flavors
Fresh red cherry, wild strawberry, raspberry, and subtle cranberry notes dominate the aromatic profile. Gentle floral hints mingle with delicate spice and a faint earthy undertone that emerges as the wine opens in the glass.

Mouthfeel
Bright acidity drives the wine forward, giving it freshness and lift. The body sits in the medium-light range with soft, fine-grained tannins and a smooth texture. The finish is clean, refreshing, and elegant.

Food Pairings
This Pinot Noir shines alongside food thanks to its lively acidity and delicate structure. It pairs beautifully with roasted chicken, duck breast, mushroom risotto, grilled salmon, or a simple charcuterie board with prosciutto and semi-aged cheeses where the wine’s freshness complements savory flavors without overpowering them.

Verdict
A charming and elegant Pinot Noir that emphasizes balance and drinkability rather than sheer power. Its freshness, clarity of fruit, and Alpine character make it a delightful and versatile wine.

Did You Know?
Pinot Noir has been cultivated in Alto Adige since the mid-19th century, and today the region is considered one of Italy’s finest areas for the grape thanks to its high-elevation vineyards and cool Alpine climate.

🍷 Personal Pick
A beautifully fresh Pinot Noir that impressed with its lively acidity and simplicity done right, delicate, delicious, and very easy to enjoy. — 6 months ago

Philip Patston

9.4

Very elegant. Not too intense at all but quite delicate. — 4 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Crisp and cleann. — 4 years ago

KA

9.0

Lusardi’s NYC — a month ago

Jeroen Koenen

9.3

Soft and rich. Black cherry, cassis, black olives, charcoal, bbq, medium tannins, medium low acidity.
I like well-made Lagreins, like this one, a lot. — 2 months ago

Doug Powers

9.0

This is a dynamite Italian Pinot Grigio from the Alto-Adige, white flowers, some mineral notes as well, great acidity, and lovely depth and complexity!! — 5 months ago

with Jim and

Rob van Kalmthout

9.4

Perfect balance between lightweighted and floral pinot blanc (70%) and creamy tropical chardonnay (25%) and strong scented Sauvignon (5%). Backed with oak (Riserva) still great acidity in this warm year. Fine dining companion. — 7 months ago

Stuart Pollack

9.4

So flavorful. Great flavors and so complex. A mixture of pineapple, grapefruit, and lemon. Perfect white wine choice for a meat-based pasta like Bolognese. — 3 years ago

Ray Vanderhoff

9.0

Love this varietal. Light golden color with even lighter green highlights. Aromas of lemon zest, white flowers, spice and a hint of petrol. Pallet features peach, apricot and ripe citrus fruit with an unmistakable earthy/mineral note on the finish. Good balance of acidity and alcohol. — 3 years ago

Nicola Morvillo

9.0

On 11/12/19 — 7 years ago