Ted

8.9

Ripe juicy fruit. Getting ready for club Yacht rock to open at 7😆 — 9 days ago

with Jeni

Frank Soldano

9.5

Drinking the 2018 in 2025. Thin legs. Light and fruit forward bouquet. Berry and deep ripe fruit notes. Light flavors with a slightly dry finish. Smooth on the tongue with a balance of dark fruit and berry flavors. Slightly tannic finish. — 3 months ago

Andrea Watt

9.0

Light lime and pear with wet stone and a touch of salt. — 4 months ago

Austin Hohnke

9.0

Drinking well with some air. Showing deep garnet in the glass. Dark, stewed blackberry and mulberry with potting soil, sarsaparilla, incense, licorice, and wood spice. Classic left bank. About 3/4 Cab and 1/4 Merlot. — 25 days ago

Rufus King

9.4

Fabulous Chablis, served with poached lobster at The River Café, Water St., Brooklyn, NY — 2 months ago

romo

9.1

Admittedly very good and correct right banky but squarely California feels. — 3 months ago

Diana Cohen

9.2

Light crisp easy to drink . We had at amangalla — 6 months ago

Justin M

9.2

I actually really like this — a month ago

Freddy R. Troya

8.9

This is a rosé blend of 68% Granache, 28% Mourvèdre, 3% Vermentino, and 1% Counoise, that delivers a full tradition of Provence with a fruit sourced from the 9 top Tablas Creek Rhône-styled vineyards in Paso Robles AVA. It provides a bright strawberry fruit, a hint of rose petals and lemongrass notes on the nose.

As for the palate, it gets stimulated with an amazing fresh acidity all combined with some soft spices, mandarin peel, fresh apricot, and unripe berries. The mouthfeel has a subtle peachy tones on the mid-range and grapefruit with some light salinity by the back-end. Joyful wine to welcome summer! — 2 months ago

Brendan Baker

9.2

Initially slightly green/stemmy, but integrated over time - roses and rose hips, bright red fruit and acid, linear and bright ✨ — 6 months ago