Matt Schwartz

8.9

Bright, acidic, honeysuckle, lemon curd, thin mouth feel and a short finish. — 15 days ago

Norman Gennaro

9.0

Man. I have been looking forward to pulling this forever and the expectations got out of whack. Now I might have other versions which will do better than this but I thought it was just ok. Let’s see if it just needs more air. — a month ago

Neal Ferry

9.0

Fantastic, Great, really good…. — 5 months ago

with TwiLea

Boris Mathiszik

9.2

Ah so nice to find a ‘15 vintage. This is classic Bordeaux, a little leathery and earthy, and cassis notes on the finish. I love it. — 13 days ago

Jeremiah Diaz

9.4

Pale ruby in color; cherries, raspberries, and dried herbs on the nose; medium minus acidity; low tannins; tastes like pomegranates, hibiscus, and camphor with a long finish. Nellie likes it, and so do I. — 3 months ago

with Nellie

Tobin Spratte

9.2

Pale, complex rose with aromas of flowers, strawberry and raspberry preserves, watermelon, and peach gummy backed by white chocolate with the cocoa butter continuing onto the palate. Also a bit of herbal funk. Drinking wonderfully right now. — 6 months ago

Jeff Fennel

9.5

Love this! — 10 days ago

with Mary

Kevin Dale

9.5

Decanted about 2 hours to help open it up. — 4 months ago

Sam Friedland

9.0

Pears, Mellon. Refreshing. Went well with chicken — 4 months ago

Beth Hamilton

9.2

Dense purple color with a raspberry colored rim Aromas of maraschino, cherry, blueberry pie, violets. On the palate, wow. So different from the rich juicy Zinfandels I’ve had in the past. This is light and tart. Great acid, no tannins, so drinkable and it gets better and better as you drink and inhale the aromas  — 6 months ago