Stuart Pollack

9.6

Expensive but worth it. This Bordeaux is just right now. Paradigmatic Pauillac with deep brooding flavor and bitter finish. Tannins are perfectly smooth. Perfect with steak or on its own while listening to music while contemplating the meaning of life. All of the leather, earth, and tar one can expect from a fine Pauillac and under $100. — 2 days ago

Doug Powers

9.7

Cork came out in 3 pieces, but no cork pieces left in bottle. Color is still medium-red, very faint browning on edges, massive cedar and cigar box aromatics, some pencil lead as well shows on palate, medium-weight, lovely balance, long, lingering finish, great older Bordeaux. Purchased at release for a song ($125/case) still have 5 left, this is one of my all-time favorite Pauillacs in the “non-1st, non-super 2d” category, amazing juice!! — 4 months ago

with Jim

Stephanie fried

9.1

Drank with dinner with rob and Andrea in Bordeaux — 23 days ago

Bestpolar

9.5

Limited edition number 0 0 1 0 5 3
medaille bronze concours general agricole Paris 2002
Christmas Day 2024
Richmond Deborah Tig Joseph Xavier Wups — 3 months ago

Matthew Cohen

9.0

Nose: some funk. Blows off. White flowers.

Palate: sweet fruit. Mineral. Good. Well made. Not too wooly.

Source — 6 months ago

romo

8.9

Wish I liked this more, but I don’t. More chilled red than rosé. — 7 months ago

Danny O'Brien

9.2

Really great value St Emillion, opened up after about an hour and a half and drank super well. Balanced and rich while still acidic enough to keep it from being flabby. Real nice! — 2 months ago

Michael Walker

9.7

Didn’t love this - aroma was classic Burgh fruit but palate didn’t match - overly musty/underwhelming - maybe needs some age. Or the sons aren’t up to the dads standard — 3 months ago

Alex Gordon

10

Platonic ideal of Cab Franc. No notes. — 7 months ago

Lee Pitofsky

9.6

Fireworks 💥 🫰🏻 — 8 months ago