Shay A

9.5

One of the wines I supplied for an annual lunch hosting (co-host this time). I was really hesitant to open this given the fanfare of this specific wine, but also how DrCrane can be an in-between wine for me (so explosive young, shut down at 5-10yrs, re-open 10+). Decanted two-three hours.

Classic deep purple-black DrCrane in the glass. Aromatics are immediate with ripe blue and black fruits, baking spices, mocha and graphite. Just a little bit of high-toned EA to make it pop, along with this roasted character I always get from DrCrane wines. Opulent and polished in every way on the palate, this is a tidal wave of flavor with no hard edges. It’s a towering wine in the sense of so much concentration and depth on the mid-palate, but it’s so incredibly polished at the finish…almost shockingly so. The ripe fruits and the dark chocolate linger longer than any Napa cab I can remember. Iron first in a velvet glove.

No need to worry, these are open for business. Plenty of structure to carry a while, but this window seems like it was made for how this wine is drinking now. — 23 days ago

Sándor Jaguar

9.2

F&B dinner NYC Ben and jack — 4 months ago

Nicolas Lau

9.0

Such a good wine for the price. It's a "crowd pleaser" but hey, what's wrong with that? You get some oak, some texture, jammy fruit, good acidity, long finish. You definitely get your money's worth here. — 2 years ago

Abbas Zand

8.9

Plum, blueberry nose. Medium to full body.
Cherry, blueberry, plum fruit flavors w/ Leather and smoke accents. Medium tannins.
Long finish. Nice overall.
$20 — 3 months ago

Roy Goble

9.7

The last time I had this was at The French Laundry trying to convince someone to support a nonprofit I love. The subsequent gift was generous but, somehow, underwhelming. This wine is like that. A great vintage, a great vineyard, in great hands, but it had so much more potential. I’m not whining about a 97-point wine; I’m lucky to enjoy it. But it could’ve been even more. — 4 months ago

Jason Phillips

9.2

Excellent nose. Very balanced and smooth. Thoroughly enjoyed to top off the tasting experience in the cave tasting room at Jarvis Estates. — 6 months ago

Chip Habegger

8.9

BAM goes the nose. Full of banana, minerality, slight petrol, mango, grass, and more. Palate isn’t quite as full. That plus medium minus acidity drops the score a little lower than other Wiemer rieslings. — 4 months ago

Todd Anderson

9.4

Drinking very well right now (2024). Critics said to drink up but I found it still having strong fruit balancing the dirt. Reminded me of some lovely aged Bordeaux I've had in the past. I'd enjoy now or over the next few years if you're lucky enough to have any bottles. Cheers! — 4 months ago

TJ Maxwell

9.4

Big & bold. Ripe dark fruit, spice, etc…Evolved yet still developing. Really loved the complex tertiary flavors starting to appear. One complaint: WHOPPING 14.7%! — 5 months ago

Pinotman /// Andreas

9.1

Quite Chablis like. Just 600 bottles made. Not super complex. More on the subtle side. Lemon and touch herbs 🌿. 12.8%. One of the the producers which are on the burgh side of the spectrum. — 8 months ago