Had this at Marc179. Lovely, full bodied. Needs to breathe. — 7 hours ago
Medium deep ruby garnet core , with garnet terracotta rim . Lots of dry spice , clove , cinnamon , with strawberry and cherry jam . On the palate spiced raspberry and strawberry , slightly earthy , porcini note , with nice balancing fresh acidity and suave velvety tannins , balanced alcohol . Good refreshing vanilla tinged finish . With more time , there is a mineral , stony note on the finish . Within its drinking window , but with lots to show over the next 7-15 years — 2 days ago
calidad/precio — 12 days ago
2019 vintage. Less body (light-medium vs medium/medium heavy) than the 2018 effort. Absolutely phenomenal nose. Wowza. Starts off decently demonstrative, then dovetails into Subtletown. Catching this on the relatively youthful side so anticipating variability/changes but drinking beautifully now for the price. You could easily throw this into a Bordeaux tasting and get away with it. Full disclosure...massive Mount Eden honk but a Domaine Eden (2nd label) sceptic. Laying on the horn here as I did with the 2018. Beep beep n beep beep, beep beep n beep beep, yeah. 5.5.24. — 11 days ago
Bought in BCN — 6 days ago
Jay Kline
Popped and poured into a porron. The ultimate baller birthday move. The 2010 Rosado pours a rose gold color; medium viscosity with no staining of the tears. Some slight signs of sediment in the bottle. On the nose the wine is developing with notes of red cherry, blood orange, grapefruit, apricot, nuts, dried flowers and just a hint of lightly toasted coconut. On the palate, the wine is dry with low tannin and medium+ acid. Confirming the notes from the nose. The finish is long with remarkable, creamy texture and substantial (but not overbearing) weight. To my palate, this has hardly aged since my last experience in 2021. If anything, it has only gained in character and significance. World class is every sense of the term. Drink now through 2035. Thank you for the birthday bottle Matt! — 4 days ago