Domaine Philippe Girard

Domaine Jean-Jacques Girard

Les Fichots Pernand-Vergelesses 1er Cru Pinot Noir 2022

Lyle Fass
9.4

Another epic Fichots from Girard. Deep deep mid to late season cherry and glorious spice. Wow the fruit in 22 is so aromatically expressive at the moment. Just gorgeous. Stunning palate with deep deep fruit but also those fierce Fichot tannins. Juicy, silky and sweet but structured and epic. Wow the tannins. This needs mega air but this is a monumental Fichots. Tasting today and still a beast but has that absurd 22 fruit. I’d wait a decade at least. — 3 days ago

Neil, Ray and 8 others liked this

Philippe Pacalet

Nuits St. Georges Pinot Noir 2021

Way fuller than gevrey, much more dark fruit — a month ago

Domaine du Cros (Philippe Teulier)

Marcillac Fer Servadou

Drank with Duncan with Roast Lamb in Deal — 2 months ago

Girard Winery

Napa Valley Petite Sirah 2021

The OG “Original Girard” wine I fell in love with. The best wine they make in my opinion. Great sweet petite grape. — 12 days ago

Joe, jesus and 1 other liked this

Baron Philippe de Rothschild

Château Mouton Rothschild Pauillac Red Bordeaux Blend 2001

jesus g
10

These both opened up in stages, drank them side by side and at first the opus was better. Then mouton opened up and was a big presence in the room — 11 days ago

Ted, Joseph and 19 others liked this

Philippe Pacalet

Pommard Pinot Noir 2015

About every quarter or so i get to try a wine which just strikes me like thunder - this is such a wine. This one has a story (I met Pacalet in Encinitas - a total introvert but genius and bought 6 bottles). Earth, autumn leaves, iron, hint cherry, tannins fully resolved. Tamarind? Touch tumeric. A wine at its peak. 🍑 Peach!!! Heaven on earth what a wine! — 3 months ago

Iwan, Rob and 9 others liked this

Baron Philippe de Rothschild

Mouton Rothschild For Philippine Pauillac Red Bordeaux Blend 1986

The 3rd wine at the First Growth Bordeaux lunch at the Downs Club last Saturday. My contribution to the lunch. 80% Cabernet Sauvignon, 10% Merlot, 8% Cabernet Franc, 2% Petit Verdot. Opulent and Powerful. The experts say this is a 50 year wine and tasting it now at 39 years currently it will definitely not have an issue reaching 50 years. Mint, spice and black fruits. The masses of dry tannins 20 years ago are starting to resolve. Jancis wondered in 2004 if they would ever soften. I have one left which I hope to drink on its 50th birthday in 2036 if I am still around. This was the oldest wine in the lineup and also the most robust. — 21 days ago

Scott@Mister, Jeroen and 23 others liked this

Philippe Raimbault

Apud Sariacum Sancerre Sauvignon Blanc 2023

Full-bodied Loire Valley Sauvignon Blanc with low minerality (Wine Emporium) — 2 months ago

Domaine Jean-Jacques Girard

Savigny-lès-Beaune Pinot Noir 2023

Lyle Fass
9.1

Big, brambly nose with lots of red cherries, mid season sour cherries, earth and mineral. Really clean and evocative. Palate is juicy and so precise. Very clean and a lovely mineral/fruit wash on the finish. Great depth, freshness and terrific concentration. Not elegant but this wine never is. It has such impact for little $$. Nice, ripe tannins and serious structure. This is always best at 5 years old. — 3 months ago

Zach, Rob and 4 others liked this