JKT

9.1

Gotten better with age! Showing more enticing tertiary notes and black fruits and earth. Firm texture and good long finish. — 9 days ago

Jason Sliwa

9.6

Fantastic. Touch of pear and apple, a hint of brioche, elegant bubbles, piercing acidity. — a month ago

with Vicki and Eli

Andrew McIntyre

9.3

Crowd pleaser 😍 — 2 months ago

Ron Siegel

9.3

Dark fruits with lots of bacon fat, spice, mineral, smoke, licorice & violet — 13 days ago

Alexandre Czesnat

9.0

Green apple, brioche, honey, great aromas, very good champagne — a month ago

Juan Pablo Perez

9.1

Fresas y sandia — 2 months ago

Scott Kahn

9.3

My first exposure to this producer was an absolute pleasure! Enticing floral notes foreshadowed crisp Asian apple and minerality on the mid and back palette. This wine was a perfect complement to oysters, scallops and mild white fish prepared for the table and enjoyed by all. — 3 months ago

Nichole Bosson

9.4

Family Wine Can Tho — 2 days ago

Mark S.

9.0

Brioche, Fresh Citrus, Chalk, Nuts. Creamy. Laurent Perrie Brut @, Eva, 250125 — a month ago

David White

9.4

Decanted separately two bottles for Christmas lunch
Took time to open and second showed benefit of longer time to open with notes of wood with earth, cassis, black cherry and a hint of earthy floor. Showed excellent performance and flavours that also possessed benefit of cellaring and results in tremendous length and finish.
Top notch and likely will develop further — 2 months ago