White peach, lemon zest and stone fruits on the nose. Medium sweet on entry, medium high acidity. Good finish. A lovely wine. — 4 months ago
Elegant nebb — 6 months ago
“Not that churchy”- Olivia — a month ago
2016 vintage at local Italian restaurant, delicious, full bodied $88 — 2 months ago
These are recalled impressions, not contemporaneous notes, from two nights ago, when the family council of elders met for a steak/wine pairing event at my brother Angelo’s house.
I love this style of Brunello. Great balance of deep cherry fruit and terra cotta earthiness. Tannins resolving. Went especially well with the steak that was grilled with garlic and rosemary. — 3 months ago
Deep garnet color, high acidity and still plenty of tannins. Smell of red fruit, cedar, flint. Medium full body, some tertiary flavors mixed with red fruit, plum, pomegranate, espresso . Long finish — 2 months ago
Vivid clear, color and tight, concentrated fruit. Cherries and plums and juiciness. Very delicious, but also seem to fade very quickly and it’s flavor. Corked it for a day and a half and came back to something that was quite quickly on its way out and had become round and just grape juicy. Maybe that’s on me for leaving it.  — 3 months ago
Somm David T
Independent Sommelier/Wine Educator
Perhaps the most interesting & intriguing older wine/Barolo I’ve had in memory. It showed its tannin profile and fruit. Tart and just gently sweet cherries, tomato leaf, soft, almost sweet tarriness, light tobacco & leather. Group intrigue. Special.
Happy birthday to me. — 16 days ago