romo

9.3

Holy shit this is good. Chetillons magic. — a day ago

Alvaro Bustillos

9.5

Drc dinner at la paulee. The best champagne — 2 days ago

Jay Kline

9.3

Popped and poured; enjoyed over the course of several hours. The 2008 Special Club pours a straw color with a persistent mousse. On the nose, the wine is developing and somewhat shy but there’s citrus, white peach, brioche and a rather fascinating smell that reminded me of a built-up roof. On the palate, the wine is dry with high acid. Confirming the notes from the nose however here, it’s much richer and expansive. The finish is long. Young? Probably. Drink now through 2038. No disgorgement data. — a month ago

Some Dude

9.2

Exceptional. Our guests loved this from the first sip. this wine paired beautifully with with the salty latkes and sour cream appetizers we served. It was just as magnificent with roast salmon, and a butternut squash with maple-Serrano glaze. Depth, brightness and all-around delicious. — 14 days ago

Alvaro Bustillos

9.3

Cena Jean Marc Roulot y Jeremy Seysses de Dujac — 9 days ago

Stephen Osgood

9.4

slightly oxidative, brioche, yeast, nice steady bead of bubbles coming from my Riedel Somm Champagne glass (the best there is). Chetillons may be the best vineyard in all of champagne!. — 24 days ago

Billy L.

9.4

New Years Eve Blind Tasting NV 🍾QPR Champion @ $39.99 Cheers 🍾👍🏻👏🏻
Winemaker Notes:
“The Blanc de Blancs Signature Brut is the jewel of Maison Philippe Gonet, founded in 1830, in the village of Le Mesnil-sur-Oger. This exceptional cuvée is made from Chardonnays from prestigious terroirs of the Côte des Blancs, the Côte de Sézanne and Montgueux, offering a pure expression of the 100% Chardonnay grape variety.” — 2 months ago

Ira Schwartz

9.8

The nose comes at you like a firehose filled with citrus, honey, apple and almond. Crazy concentration that causes your cheeks to bulge. Insane level of acidity but it still manages to release flavors of citrus , honey and toast. A palate saturating finish . Given the bear hug structure I’m amazed how giving the palate is. — a month ago

Alvaro Bustillos

9.5

Drc dinner at la paulee — 2 days ago

Henry Fuseler

9.2

1/2025. Clean and crisp. Nice on the palate. Great with my popcorn. — 2 months ago