Ginger

Dom Pérignon

Brut Champagne Blend 2013

A well balanced wine offering ripe apples, pear juice, yellow cherries, lemon peel, roasted and grinded hazelnuts, sourdough, cream, butter, white roses, white tea with jasmine and a complex mix of mushroom, earth and stemmed ginger. Super delicious — a month ago

Joe, Ericsson and 6 others liked this

Il Censo

Praruar Terre Siciliane Catarratto 2020

Delectable Wine
9.3

A deep, cloudy orange color in the glass, the 2020 Catarrato Praruar opens with an airy blend of dried apricots, crushed apples and ground ginger. It’s soft-textured and round, with ripe orchard fruits and a cascade of liquid inner florals that coats the palate with youthful tension. The 2020 tapers off wonderfully fresh, tactile and firm, leaving the mouth watering as hints of candied citrus and sour melon resolve on the close. This is a fantastic vintage of Praruar that can be easily enjoyed by fans of orange wines. (Eric Guido, Vinous, June 2024)
— 5 months ago

Douglas liked this

Billecart-Salmon

Cuvée Nicolas François Billecart Brut Champagne Blend 2002

David T
9.6

Happy birthday Honey. 🥳🎂🎉 🌹

This is absolutely as exquisite as when we had it for Christina’s birthday March 1, 2023. The benefit tonight is time & attention to focus on it. Delicious.

Green apple, lime, lemon pineapple, stone fruits, slightly bruised golden apple and pear, leans into apple cider, cream, ginger ale, nuts w/ skin, very fine powdery chalkiness, limestone, saline, biscuit dough, sea fossils. Amazing body and acidity, fruit blossoms, jasmine, yellow florals and well; structured knitted, balanced, extremely well polished finish that lasts two-minutes. Drinking beautiful now & with time & life for 10 yrs or more. Love you Sofia.

#MaxwellThisWomansWork
— a year ago

Dawn, Ira and 18 others liked this

Louis Roederer

Cristal Brut Champagne Chardonnay Pinot Noir Blend 2015

Light straw , very young looking . Constant very fine perlage . Quite closed at first then crushed rocks , lemon peel , ginger , white flowers , brioche . On the palate good richness and intensity , lemon , orange rind , buttered bread , touch of roast nuts . Very fine mineral tinged , intense finish . This needs time and will improve over the next 10 years or so and last well a further 5-10 . A good follow up to the 2014 , this shows more backward and will take even longer to reach its peak. Perhaps a little less detailed and precise than the very mineral 2014 but that might just be a question of needing more time in bottle. — 3 months ago

Ira, Tom and 15 others liked this

Veuve Clicquot Ponsardin

Yellow Label Brut Champagne Blend

[Tasted on April 6, 2024 at Home with Linda and Joel]

Blend of 55% Pinot Noir, 30% Chardonnay and 15% Pinot Meunier. Mandarin orange, apricot, pear and red fruits, with honey, ginger, vanilla and toast.
— 7 months ago

Château Guiraud

Sauternes Sémillon-Sauvignon Blanc Blend 2001

2001 vintage.
This is stunning.
Deep mahogany colour.
Ripe pineapple, honey, honey suckle and toffee.
Rich and lush with sweetness and acidity beautifully balanced. Viscous.
Marzipan, honeyed ginger, apricot and lime.
Intensity and acidity combined.
— 2 years ago

Alan liked this

Wittmann

Morstein Großes Gewächs Riesling 2018

Peach ginger pineapple lime orange. Very pretty now but will certainly get even better. — 3 years ago

Iwan, Shawn and 9 others liked this

Château Rieussec

Sauternes Sémillon-Sauvignon Blanc Blend 2016

Terrific example of a high quality Sauternes with lemon zest, peach, apricot and pineapple plus dried apricot, honey, beeswax, saffron, ginger, vanilla and butterscotch. Excellent acidity to balance the restrained sweetness of the wine. Still young with plenty of room to develop. — 5 months ago

Paul, Tom and 12 others liked this

Billecart-Salmon

Brut Réserve Champagne Blend

David T
9.2

Some days are better than others to pop a bottle of champagne and drink a toast. Today is one of those better days! Cheers! 🍾🥂

Excellent with roasted chicken & mash potatoes.

Meyer lemon, lemon meringue, lime w/ zest, red & green apples, hints of apple cider, kiwi, green melon, ginger ale, whipped cream, caramel notes, bread dough, yeasty notes, vanillin, alluvial limestone, sea spray, refined chalkiness, yellow lilies, spring flowers, round yet crisp acidity, well; balanced structured & tensioned. Elegant and smartly polished finish that lasts 90 seconds. From 375ml.
— 6 months ago

Juan, Hermes and 19 others liked this

Ciro Picariello

Fiano di Avellino 2019

Lovely bouquet of lemon zest and orange blossom with hints of cedar, creek pebbles, and white pepper. On the palate lemon candy, white peach, and grapefruit pith with fresh ginger and white pepper spice lingering on a medium length finish. Zippy, fun, approachable white wine with a bit of zing. Great value from southern Italy. Went perfect with my pineapple jackfruit Buddha bowl with teriyaki sauce. — 2 years ago

Ira, Martin and 4 others liked this