John Malcolm

9.1

Decanted for about nine hours. Fresh raspberries, cherries, and a bit of mushrooms. Very elegant. Full-bodied, but not quite as powerful as other Barolos I’ve had over the years. — 8 days ago

Sam Rubin

9.1

Excellent wine from Gibsons. Thanksgiving 2024 with family (Rubin’s). Not much body but excellent mouth feel — a month ago

Vanessa

9.3

Cherries and pomegranate, rose, licorice, star anise, fennel, coffee bean, earth, sweet baking spice. Elegant but with notable power and structure. — 2 months ago

Maxwell D. Hamre

9.1

Incredible, paired well with dinner and good company, introduced people to this grape and they loved it — 18 days ago

Michael Amoruso

8.9

Very traditional Chianti. Everything one wants. Cherry herb earthy tobacco — a month ago

romo

9.3

So sweet on the nose almost sour. Palate is all business. Embarrassingly young. — 2 months ago

Boris Plutov

9.3

Carignan Day — 2 months ago

Jeroen Koenen

9.2

From a 5l. Bottle — a month ago

Jerry Raphael

8.9

Always enjoyable with pear and apple notes. Opening wine for SJOS Tasting I hosted — a month ago

Pinotman /// Andreas

9.1

Trader Joe’s. Long gone! For 15$ quite good! This is the 2019 - one of the best vintages in Piedmont. So - in this case even lousy cheapo wineries made great wine. Tastes like 40$. Roses, super astringent, violets. Hint Eucalyptus. A little rough: Bought a case most gone should have bought 2 - will age the last 3 bottles just out of curiosity - could go another 5-10 years. Thanks Scott for this find!!! — 2 months ago