Kevin Dale

9.5

Drinking really well. Left the bottle open about 30-45 minutes before the first glass which I think helped. — 8 days ago

Takuya Namise

9.0

Wolfgang’s Steakhouse — a month ago

Jonathan Wall

9.7

Layers and layers that go on and on. Birth year gift from my father 14 years ago that we finally got around to now. Worth the wait. — 2 months ago

Tracy Hall

9.5

Nice! Inviting floral fruit nose. Pear and beeswax with a juicy finish. Great sipping but stands up to a bacon breakfast. — a month ago

Donald Williams

9.3

Very nice Port. Held up quite nicely after being open for a while. — 2 months ago

with Bonnie

Iwan

9.3

Layers upon layers. Cherries, tar, smoke. Both masculine and light on its feet. Excellent stuff. — 3 months ago

Alessandro Dalle Carbonare

9.4

Beautifully approachable on release — a month ago

Ted

9.1

Big wine that needs a minute to calm down. Not sure if it is the high alcohol but it comes screaming out of the bottle. 😆. — a month ago

with Jeni

Peter van den Besselaar

9.3

20 years tawny port | great balance with beautiful smell of figs, nuts | paired with shropshire blue — 2 months ago

Jeroen Koenen

8.9

Simple. No nonsense. Good for what it is. — 3 months ago