Barb colbert

9.5

Delicious and light and crisp — a day ago

Jocholla

9.4

Beautiful perfumed nose, balance between heavy fruit forward cab and earthy Syrah. Perfect Halloween haunt. — a month ago

S

9.3

Wow. Smooth. Paris Louvre — 2 months ago

Travis Ladd

9.3

Delicious way to celebrate buying a home. — 17 days ago

Donald Williams

9.4

Year after year, one of the best examples of how to make Chardonnay. — a month ago

with Bonnie

Mark Mannebach

8.9

Crisp, honeydew and citrus — 2 months ago

Andrew Belzer

9.0

3L. Pear, dried flowers, quite “flinty” very Chablis like. Bright acid on the finish. — 3 months ago

Ming L

9.0

The winery claims to produce more different bottling of PN than any other wineries in the U.S. This is a good entry level bottling. Blueberry, raspberry, black tea, forest floor and warm spices on the nose. Medium body. Hint of fresh herbs on the otherwise juicy palate. Fresh lively acidity.
Cofounder Patricia Green died from an apparent accident some years ago. Glad that the winery carries on. — 25 days ago

"Odedi"

9.2

#AgedWineTuesday

Pale lemon in color.

Light nose of citrus fruits, minerals and light yeast.

Medium-bodied with high acidity.

Dry on the palate with limes, grapefruits, green apples, brioche, earth, light yeast, minerals, spices and herbs.

Long finish with limes and herbs.

This is a very tasty Champagne, albeit still young. Elegant and rich with nice complexity. Crisp and refreshing.

Didn't love it right out of the bottle, and needed 45 minutes of airtime to open up properly, so be patient.

I've had a few different vintages of this Champagne, and always enjoyed it.

Needs 5 years to mature properly, and will continue to age nicely in the next 15 years.

A blend of 51% Chardonnay and 49% Pinot Noir. Aged for 8 years on its lees.

12.5% alcohol by volume.

92 points.

$275. — a day ago

Graham

9.3

Smoking’ good!! — 2 months ago