Gus Rivers

Rivers-Marie

Panek Vineyard Cabernet Sauvignon 2021

We got to meet TRB during our visit. He was extremely friendly, welcoming, and engaging. Grapes were coming in throughout our time there. Super cool experience! — 11 days ago

Tom, Paul and 1 other liked this

Rivers-Marie

Sonoma Coast Chardonnay

Beautiful layered aromas of apple honeysuckle and spice. Expansive pallet w apple, nut and toast. Finishes a touch bitter — 2 months ago

Rivers-Marie

B. Thieriot Vineyard Chardonnay 2022

The recently released (3/24) Bodega Theriot Chardonnay from Rivers-Marie is excellent. Sunlit straw color, subtle nose, beautiful white fruits, crushed stone and the slightest bit of oak at the back to round it off. This should gain depth from its existing heights! — 5 months ago

Rivers-Marie

Silver Eagle Vineyard Pinot Noir 2014

David T
9.4

When TRB started this label, I thought a primarily Cabernet Winemaker is going to make Pinot Noir? I wondered how his first vintage would be and while it wasn’t bad by any means, it wasn’t what this 2014 Silver Eagle is at this point. TRB has/is honed/honing his craft. This 2014 will likely continue to improve a bit going forward over the next three years for sure & maybe five. This 14 Silver Eagle is definitely hitting its stride. The nose shows the blue & purple fruits I enjoy on the Pinots I prefer to drink.

The nose reveals nicely ripe blackberries, black raspberries, plum, baked cherries & strawberries, blueberries, mulberries, dry cranberry & raspberries hues on the glass edges. Mid berry cola/licorice, soft baking spices-clove, some nutmeg & vanillin, dark, Asian/Indian spice mix, light mix of fresh & dry herbs, dark rich soil w/ dry leaves, limestone, dry top soil with fresh & withering dark, red, blue florals framed in a fresh violet field.

The palate shows good mouthfeel & wire to wire consistency. Juicy, ripe; blackberries, black raspberries, plum, baked cherries & strawberries, blueberry & mulberry tones, pomegranate, cranberry & raspberries hues. Mid berry cola/licorice, soft baking spices-clove, some nutmeg & vanillin, warm caramel, toast, steeped fruit tea, dark, Asian/Indian spice mix with deep palate penetration & heat, light mix of fresh & dry herbs, dark rich soil w/ dry leaves, dry brush, sandalwood, grey volcanics. wet clay, sandstone & limestone powder, dry top soil with fresh & withering dark, red, blue florals framed in a fresh violet field. The acidity is excellent with a long, elegant, well; balanced, tensioned & structured finish that lasts minutes and lands nicely on dark spice as it sets.

I really enjoy this vineyard and some of the Winemakers that make Pinot from it.

Plenty of life left in this one. 8-10 years well stored.

Photos of, Rivers-Marie facility (2), Owner/Winemaker-Thomas Rivers Brown & beautiful prime Pinot clusters ready for harvest.
— a month ago

Paul, Brandon and 14 others liked this
Joshua Fisher

Joshua Fisher Influencer Badge

That’s wine had almost every flavor in the book
David T

David T Influencer Badge

@Joshua Fisher Definitely a complex wine. Throughly enjoyed it.

De Bortoli

Deen Vat Series No. 5 Botrytis Sémillon

Deep golden yellow. Apricot. pear, orange peel. matured fruits. Sweet and tasty 2017 @2226/375, AD, 240503 — 5 months ago

Rivers-Marie

Bearwallow Vineyard Chardonnay

14.1% ABV Little bit of minerality. — a month ago

Outpost

Immigrant True Vineyard Cabernet Sauvignon Blend 2013

A classic Thomas Rivers Brown cab with rich structure, deep color, and wonderful dark fruit, vanilla, and Cacau in the glass. — 2 months ago

Rivers-Marie

Napa Valley Cabernet Sauvignon 2014

Great Napa cab. In a good spot but could last a lot longer. No rush to drink. — 3 months ago

Rivers-Marie

Summa Vineyard Pinot Noir 2016

David T
9.3

First Summa Vineyard from my allocation. It is quite nice. Still needs a few years.

The body feels thicker than other Pinots I’ve had. Plum pudding, dry cranberries, poached strawberries, blackberries, black raspberries, highlights of pomegranate & blueberries, mix berry cola, licorice nibs, dry herbs, moist volcanic clay, limestone marl, dry twig, dry crushed rocks, some grilled meats, dry tobacco, used leather, barrel shavings, nutmeg, clove, cinnamon & vanillin, fresh & withering, dark, red, flowers, excellent round acidity and a well balanced, tensioned, structured with a well polished finish that lasts a minute.
— 5 months ago

Juan, Ira and 13 others liked this