Pooneet K

9.3

Delicious per usual. Last had 2 years ago and this is in a nice place. Perfect with skirt steak off the grill. A treat. — 2 days ago

Louis Martin

9.2

Stone fruit aroma, lemon zest flavor, medium body, rich mouthfeel, paired beautifully with a slightly charred cod dish. — 2 days ago

Paul J

9.2

Always solid! Didn’t realize this local place had BYOB on Monday’s, although I can’t recall the last time I drank on a Monday. Classic bell pepper with cherries and subtle oak. Nice texture and tannins. — a month ago

with Brooke

Norman

9.2

Winemaker dinner at Nari. This was clearly young and tasted next to the 2011 missing the depth of maturity — 3 days ago

Ed Chin

9.2

The softness reminded me of a cool location something like the north coast. — 21 days ago

Brian Hearty

9.3

2021. Drove to Omaha to attend an Arnot-Roberts wine class and tasting, and got there early to enjoy some delicious oysters with a bottle of fantastic Chardonnay that wasn’t on the tasting list. Unfortunately, Nathan Roberts flights were delayed and the class was cancelled, but we’re going home with a bunch of tasty wines instead! — a month ago

Norman

9.5

Winemaker dinner at Nari. Fabulous and if not tied for WOTN it might win in some cases. — 3 days ago

Mo

9.3

What can I say? Absolutely delicious. Tasted after about an hour of bottle aeration. Will be paired with reverse seared, aged ribeye steak. — 10 days ago

Kirsten Beverly

9.5

Smooth but welcomed acidic. Triangular. Stone fruit - more-so peach. Peppery with a hint of smoke on very end. Doesn’t overstay its welcome. If it was sweet it would a dessert. — 23 days ago

Harrison Mills

10

Fruity and Acidic. Ideal showcase of Malborough Sauvignon Blanc for Tara and Harrison. — a month ago