Vanessa

9.3

This wine is opulent & mouth-filling, with viscous tearing…

It wears a deep lemon robe & gives effortlessly expressive aromas & flavors of perfectly ripe peach, nectarine, papaya, grilled mango, honeydew, apple blossom, lemon curd, creme brûlée, bergamot, lemongrass, white tea, apricot confiture on buttered toast, cream, nougat, almondine, flint, struck match, & wet stones.

On the palate it’s dry & full-bodied with high alcohol (15.1 % ABV! 👀) and concentrated aromas & flavors & bright acidity to keep it in balance.

It’s positively delicious with a persistent finish & lingering presence. — 8 days ago

with Deked1

Turd Ferguson

9.3

Magnum. Drink now. Lovely wine. — 8 months ago

J Choi

9.5

Favorite house nv — 2 years ago

Anthony Hughes

8.9

Lemongrass and star fruit with a medium body and finish. — a month ago

Ted Holland

9.3

Such a big wine, elegant and 10 feet tall!! This bottle has a big fruity nose with currants, cherries and then tops it off with cocoa. Delicious fruits up front with layers of depth. I agree with a lot of what others have written, just a nice bottle of wine. The tannins are super refined but clearly there. Just sipping it and enjoying the evening! Salute!!! — 3 months ago

Edward Nelson

9.2

Big bold and very good. Happy 5-0 to me. Cheers! — 9 months ago

Jenks

9.3

Brickhouse’s flagship Pinot, estate fruit, best barrels. Integrated tannin, cherry fruit, some savory forest notes, enjoyed over a several hours without food and the last glass was the best. Worth the wait, I dig it. — 10 months ago

Sipping Fine Wine

9.2

Medium lemon color, aromas of stone and citrus fruits with floral, honey and mineral notes. On the palate flavors of apple, peach and pear with citrus and floral wrapped in a nutty spice. Medium+ finish, lively acidity, ending with fruit, spice and savory citrus character. 230 cases, good now! — 2 months ago

Jalyn Warren

9.0

Nice and light — 7 months ago

Pinotman /// Andreas

9.3

Impressive, Cranberry, touch volatile acid, cherry, juicy, lots of tannins. This is really good and reminds me of the Burghs in the old old days before they did get stylized. Biodynamic, 13%. — 8 months ago