John W

9.8

Aged in new French oak. Pure Syrah. Inky ruby coloration. On the nose, dark cherry, cassis, minerals, earth, leather, vanilla. On the palate, full bodied, rich mouthfeel, dark berry, cassis, spice and loads of chocolate. Long chocolaty finish. Tannins still present and persistent. — 12 days ago

John Gallo

8.9

A Tuscan red blend that we have had in the United States as well as in Italy. In the US you can buy this for $16 a bottle at Total Wine and see it in a restaurant for $52 a bottle. I was in the north end of Boston and paid $80 for the same bottle! If you are in Florence this bottle costs about €15.30 in the supermarket and will run you about €22 to €27 in a restaurant.  — 10 days ago

Aaron Krauss

9.3

Buy a case. By Antinori, the same people who make tignanelo — a month ago

Conrad Green

9.3

plush plummy fruit. Rounded with black cherry and soft precision. Lovely — 3 days ago

with Paul and Ara

Jack Krawczyk

9.2

young and muted tones. slight cranberry and thyme — 6 days ago

Dylan Jenkins

9.2

Smooth notes, very dark fruits, had with pasta bolognese and loved it — 11 days ago

with Tom and Olivia

Conrad Green

9.3

violet and rich dark fruit. Tobacco and soft mild tannins — 3 days ago

with Paul and Ara

Vino Joe

9.6

Stellar. Rich and strong. To quote Judge Smails: “Top notch!” — 11 days ago

John W

9.2

Pale straw coloration. On the nose, citrus, herbs, and minerals. On the palate, citrus and minerals. Nice, longer finish of same. Nicely balanced and a fuller Chardonnay mouthfeel. — 20 days ago

Hiroshi Tominaga

9.0

Spicy. Bought at Enoteca for ¥5,200. — 2 months ago