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Holy nostril filling chablis Batman! Earthy wine cave, yellow apples and pears, sour green guava and spices, but not the baking spices you get from American Oaked Chardonnay- more like green cardamom and aesefeteta (sp?)
It's tight, medium high acids remain riding on a fairly silky malolactic texture. So I'd say that's a pretty good balance. Still it seems to be missing something given it's 1er cru status- there's a flatness, a lack of build in the mouth. Not really reaching the 3 dimensionality I was hoping for. — 2 months ago
Too cold for aromas now but palate is killer. Huge acid and utterly classic Chablis. Juicy and lean and so so seashells. Deep with razor sharp focus and lovely length. Killer. — a year ago
Fantastic. Bats way above its reputation. Pear, rock pool, slate and salinity on the nose. Beautiful sweetness and balance in the nose. Intense and tangent. Really good stuff — 4 months ago
Seth Masterson
Holy nostril filling chablis Batman!
Earthy wine cave, yellow apples and pears, sour green guava and spices, but not the baking spices you get from American Oaked Chardonnay- more like green cardamom and aesefeteta (sp?)
It's tight, medium high acids remain riding on a fairly silky malolactic texture. So I'd say that's a pretty good balance. Still it seems to be missing something given it's 1er cru status- there's a flatness, a lack of build in the mouth. Not really reaching the 3 dimensionality I was hoping for. — 2 months ago