Minimal expression. — 21 hours ago
A long time to open up but worth the wait! — 2 months ago
Very deep nearly opaque red. Intense color and saturation. Some bell pepper, white pepper, and dried rosemary on the nose. Delicious blue fruits on the palate, mainly blackberry. Quite hot with the ALC-- Medium+. Medium acidity. Medium+ bodied. Definitely a wine for beef. Tannins are medium but there is a bitterness on the finish--which continues to deliver massive fruit. It's very good wine, that will be great in several years
93 points — 14 days ago
Crisp, fresh, hints of sweetness but loads of acidity and minerality. Really good. — a month ago
Ruby in color with a wide reddish rim.
Red fruits on the nose with light oak, spices, earth, garrigue and chocolates.
Medium plus in body with medium acidity.
Dry on the palate with sweet raspberries, black cherries, spices, tobacco leaf, dark chocolates, earth and black pepper.
Nice finish with soft tannins and tangy raspberries.
This 9 year old Grenache blend from Southern Rhone is drinking beautifully now. Powerful, yet elegant. Fruity, rich and smooth.
Still feels very young, and more fruit forward than I expected it to be. Nicely balanced with a nice mouthfeel. Complex and interesting.
Good right out of the bottle, and better after an hour of airtime. Spicy and entertaining.
This 2016 vintage in the Southern Rhône was exceptional. Will continue to age beautifully over the next 10 years.
A great sipping wine that will also pair nicely with food.
A blend of 60% Grenache, 30% Mourvèdre and 10% Syrah.
14% alcohol by volume.
92 points.
$140. — 21 days ago
pepper, herbs, and mature fruit. — 7 days ago
Alexandre Pagliano
Slightly reduced but truly good and balanced pinot. We liked it quite a bit and think this is an excellent source, its been half a dozen good bottles of different wines and vintages. — 22 days ago