Medium-deep, ruby-garnet color.
Aromas of tomato leaf, black olive, peppercorn.
Dry. Flavors of dried tomato, black olive, tomato leaf, peppercorn, tobacco. Rich, chewy tannins.
Intensity: 4/5
Complexity: 4/5
Balance: 5/5
Finish: 4/5 — 5 months ago
Tasting notes of cherry and brown sugar with high tannins and a zippy finish. Really good if you’re looking for a bright, straightforward wine that can pair well with a lot — 2 months ago
This is a version of Primitivo quite different to what we are used in Italy.
I am sure it has its lovers
6 months in French oak and 6 in American oak too
The wine has a deep colour
Multitude of spices over a big fruit.
It is a step away from a Barossa wine and two away from a classic Primitvo.
But it is definitely long and mouth fulling.
Top seller here downunder — 5 months ago
Dry tannic light spanish red. Easy warm weather drinking. From domestique — 8 months ago
My. Etna volcanic minerals, acidity, herbs, smooth, full, long — 4 months ago
Old 2013 and still so young. — 5 months ago
Jade-Julia Hautojärvi
Ei liian makea, hyvin makua — 19 days ago