"Odedi"

9.3

#AgedWineTuesday

Dark ruby in color with a wide reddish/ brick rim.

Medium plus in body with medium acidity.

Dry on the palate with a beautiful nose.

Showing black plums, black currants, cedar, dried figs, licorice, dark chocolates, earth, rhubarb, tobacco leaf, light black tea and black pepper.

Long finish with soft tannins and tangy cherries.

This 32 year old Pauillac is still drinking beautifully, but a bit past its prime. Rich and elegant. Very complex and spicy.

This Second Growth Bordeaux needed 5 hours to open up properly, and was not that special right out of the bottle.

Nicely balanced with a nice mouthfeel, and still showing enough fruits to balance the earth notes.

Robert Parker 91 points.

Good by itself as a sipping wine, and with food.

A blend of 45% Cabernet Sauvignon, 35% Merlot, 12% Cabernet Franc and 8% Petit Verdot.

12.5% alcohol by volume.

93 points.

$200. — 14 days ago

William Lauder

9.3

Still delivering — 17 days ago

Nathan Renfro

9.8

What can I say, I absolutely love this wine. — a month ago

Lindsey Kelley

9.0

Soooo delicious, this was given to me as a baby shower present from my coworker. Drank with Matt on 8/16/2026 — 22 days ago

Brandon Boesch

9.3

So good, floral, berries, acidity, crushable! — a month ago

Ki Punwar

Owner, California Wine Republic

9.3

Tempier rose never disappoints. Paired with Salmon and Caesar salad — a month ago

Holly Morgan

10

Blood orange and cloves as well as cherries in the nose. A bit of vanilla as it opens up. Tastes of tangerine and clove with a sweet cherry after taste. — 2 months ago

Peter van den Besselaar

9.4

vintage 2010 | Classic and complex. Redbrown rim with opaque colour. Cedar. Laurel. Tobacco. Leather. Comes soft in the mouth. Swallowfactor. Absolutely glorious. — 6 days ago

romo

9.2

3L. Textbook Pauillac. Proper yet lifeless - at Chris & Mary’s — 8 days ago

Conrad Green

9.3

Gentle strawberry and light lime stone. Delicate and pretty. A touch in distinct on the midpalate. Young, so may be early to judge — 22 days ago

Joe Christenson

9.2

Delicious — fresh strawberry, hints of tropical fruit, mineral, honeysuckle, good acid and subtle white floral notes. Beautifully balanced. Paired well with smoked turkey burgers. — 22 days ago

Vanessa

9.2

Always hits the spot 🎯 — a month ago

with Deked1

Sam Rubin

9.6

Crisp almost portyyyy — a month ago

romo

9.4

En mag. WotN. Still a youngster, length for days. - at Chris & Mary’s — 8 days ago

George Hesse

9.9

Absolutely amazing vintage. Courtesy of Ken Wegner. We finished off three bottles!!! — 9 days ago

Angelo Casagrande

8.9

Quaffable rose. Party notes. No time. Maybe I’ll return to this. — 14 days ago

Chris Zitzman

9.3

Total sleeper: while the label simply says ‘Syrah’, the reality in the making of it is that it’s a co-fermentation of 85% Syrah from some of Bedrock’s prized vineyards and (about) about 15% Viognier. And man does it work- particularly for the price.
@grabbitbeforeyoudonthave the option. — 23 days ago

Louis Martin

9.0

2025 vintage holds its own to the 2022 we tried previously, this time paired with a scallop crudo at Lune. — 24 days ago

Andrew Cullimore

9.4

Medium deep garnet ruby with a narrow garnet rim . Dusty grafite , cedar and cassis , currants , oyster shell , quite deep and classic . On the palate this is quite dense and tannic still , deep dark cassis , herbal tinged cedar and very grafite tinged on the finish . Fresh acidity , but still good mid palate richness and even though the tannins are quite dry and grippy , this is well balanced and relatively generous . Good length on the classic grafite , oyster shell tinged finish. This didn’t need a lot of decanting time to show well , though it certainly changes and improves with time in the glass . Classic in style , but still quite generous for Latour , this is just reaching its drinking window , will continue at this level for another 5-10 years at least and probably more. — 2 months ago

Stuart Pollack

9.6

Beautiful Pauillac. Although it would be better in five years it is still ready to drink now. Powerful Bordeaux with strong Cabernet Sauvignon. — 2 months ago